Campbell's Cooking Sauces, Creamy Garlic Butter Sauce, 12 Oz Pouch

Brandedby Campbell soup company

estimated 86 calories in Amount per serving (60 ml). Per 100 g, protein: estimated 1.6 g, carbohydrates: estimated 6.3 g, fat: estimated 12.7 g.

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Serving
1
≈ 60 g (estimated)
86EST. KCAL
Where the calories come from

Campbell's Cooking Sauces, Creamy Garlic Butter Sauce, 12 Oz Pouch, Amount per serving (60 ml)

86 calories

Estimated calories

  • Protein0.95 gEstimated4% of calories
  • Carbs3.8 gEstimated17% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat7.6 gEstimated78% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizeAmount per serving (60 ml)
Amount per serving
Calories
86
% Daily Value*
Total Fat 7.6 g10%
Saturated Fat 4.8 g24%
Trans Fat 0 g
Cholesterol 19.2 mg6%
Sodium 600 mg26%
Total Carbohydrate 3.8 g1%
Dietary Fiber 0 g0%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 0.95 g
Vitamin D 0 mcg0%
Calcium 19.2 mg1%
Iron 0.096 mg1%
Potassium 19.2 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Find it at

Barcode 051000215918 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium26% 600 mgEstimated
  • Calcium1% 19.2 mgEstimated
  • Iron1% 0.096 mgEstimated

Little or none: Potassium (estimated).

Ingredients

Ingredients: water, Butter (cream), Cream, Modified food starch, Parmesan cheese (part-skim milk, Cultures, Salt, Enzymes), Chablis wine, Salt, Contains less than 2% of: garlic, Dehydrated roasted garlic, Sugar, Spices, Soy lecithin, Beta carotene for color.Contains: milk, Soy.

Brand
Campbell's
Made by
Campbell soup company
Label serving
Amount per serving
Barcode (GTIN/UPC)
00051000215918
Category
Sauces/Spreads/Dips/Condiments
Label updated
2024-06-11

How it compares

Against other records in Sauces/Spreads/Dips/Condiments, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars (estimated)

    Lower than 87%

    Same value as 126 of 961 other records.

    leastmost
  • Carbohydrates (estimated)

    Lower than 81%

    Same value as 9 of 967 other records.

    leastmost
  • Sodium (estimated)

    Higher than 79%

    Same value as 13 of 982 other records.

    leastmost
  • Calcium (estimated)

    Higher than 79%

    Same value as 10 of 942 other records.

    leastmost
  • Total fat (estimated)

    Higher than 77%

    Same value as 2 of 978 other records.

    leastmost
  • Calories (estimated)

    Higher than 67%

    Same value as 9 of 980 other records.

    leastmost

Questions

How many calories are in campbell's cooking sauces, creamy garlic butter sauce, 12 oz pouch?
Amount per serving (60 ml): estimated 86 calories; protein: estimated 0.95 g, carbohydrates: estimated 3.8 g, fat: estimated 7.6 g.
How much protein is in campbell's cooking sauces, creamy garlic butter sauce, 12 oz pouch?
estimated 1.6 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in campbell's cooking sauces, creamy garlic butter sauce, 12 oz pouch?
estimated 6.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+
Energy143 kcal
Protein1.6 g
Total lipid (fat)12.7 g
Carbohydrate, by difference6.3 g
Fiber, total dietary0 g
Total Sugars0 g
Sugars, added0 g
Calcium, Ca32 mg
Iron, Fe0.16 mg
Potassium, K32 mg
Sodium, Na1,000 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated7.9 g
Fatty acids, total trans0 g
Cholesterol32 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2696106, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.