Campbell's chunky soup vegetable

Brandedby Campbell soup companyDiscontinued 2020-09-01

110 calories in Per Serving (240 ml). 1.3 g protein, 9.2 g carbs and 0.21 g fat per 100 g.

Serving
1
= 240 g
110KCAL

Campbell's chunky soup vegetable, Per Serving (240 ml)

110 calories

Protein
3 g
Carbs
22 g
Fat
0.5 g
Fiber
1.9 g
Sugars
6 g

Nutrition Facts

Serving sizePer Serving (240 ml)
Amount per serving
Calories
110
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 410 mg18%
Total Carbohydrate 22 g8%
Dietary Fiber 1.9 g7%
Total Sugars 6 g
Protein 3 g
Calcium 50.4 mg4%
Iron 2.3 mg13%
Potassium 859 mg18%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Potassium18% 859 mg
  • Sodium18% 410 mg
  • Iron13% 2.3 mg
  • Calcium4% 50.4 mg

Ingredients

Ingredients: water, Potatoes, Carrots, Tomato puree (water, Tomato paste), Celery, Green beans, Corn, Peas, Diced tomatoes in tomato juice, Contains less than 2% of: modified food starch, Sugar, Flavoring, Potassium chloride, Dehydrated onions, Salt, Yeast extract, Cheddar cheese (milk, Cultures, Salt, Enzymes), Parmesan cheese (milk, Cultures, Salt, Enzymes), Hydrolyzed yeast protein, Spices, Fermented whey, Dehydrated chicken broth, Beef fat, Chicken fat, Onion extract, Garlic extract.May contain traces of wheat.

Brand
Campbell's
Made by
Campbell soup company
Label serving
Per Serving
Barcode (GTIN/UPC)
00051000167804
Category
Prepared Soups
Label updated
2020-08-21

How it compares

Against the 910 foods in Prepared Soups, per 100 g.

  • Sodium

    Lower than 92%

    leastmost
  • Potassium

    Higher than 90%

    leastmost
  • Total fat

    Lower than 90%

    leastmost
  • Iron

    Higher than 89%

    leastmost
  • Protein

    Lower than 80%

    leastmost
  • Calcium

    Higher than 80%

    leastmost

Questions

How many calories are in campbell's chunky soup vegetable?
Per Serving (240 ml) has 110 calories, 3 g of protein, 22 g of carbohydrates and 0.5 g of fat.
How much protein is in campbell's chunky soup vegetable?
1.3 g per 100 g, which is 11% of its calories.
How many net carbs are in campbell's chunky soup vegetable?
8.4 g per 100 g: 9.2 g of carbohydrates minus 0.8 g of fiber.

Similar foods

All 16 nutrients, per 100 g+
Energy46 kcal
Protein1.3 g
Total lipid (fat)0.21 g
Carbohydrate, by difference9.2 g
Fiber, total dietary0.8 g
Total Sugars2.5 g
Calcium, Ca21 mg
Iron, Fe0.96 mg
Potassium, K358 mg
Sodium, Na171 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2233800, published 2022-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.