Campbell's Chunky Soup, Steak With Hearty Vegetables Soup, 18.8 Oz Can

Brandedby Campbell soup company

estimated 118 calories in PER SERVING (240 ml). Per 100 g, protein: estimated 2.5 g, carbohydrates: estimated 7.3 g, fat: estimated 1.2 g.

Serving
1
≈ 240 g (estimated)
118EST. KCAL

Campbell's Chunky Soup, Steak With Hearty Vegetables Soup, 18.8 Oz Can, PER SERVING (240 ml)

118 calories

Estimated calories

Protein
5.9 gEstimated
Carbs
17.6 gEstimated
Fat
2.9 gEstimated
Fiber
1.9 gEstimated
Sugars
3.9 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizePER SERVING (240 ml)
Amount per serving
Calories118
Estimated
% Daily Value*
Total Fat 2.9 gEstimated4%
Saturated Fat 0.98 gEstimated5%
Trans Fat 0 gEstimated
Cholesterol 9.6 mgEstimated3%
Sodium 871 mgEstimated38%
Total Carbohydrate 17.6 gEstimated6%
Dietary Fiber 1.9 gEstimated7%
Total Sugars 3.9 gEstimated
Includes Added Sugars 1.9 gEstimated4%
Protein 5.9 gEstimated
Vitamin D 0 mcgEstimated0%
Calcium 28.8 mgEstimated2%
Iron 0.98 mgEstimated5%
Potassium 305 mgEstimated6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D (estimated).

    minerals

    % of the Daily Value in this serving

    • Sodium38% 871 mgEstimated
    • Potassium6% 305 mgEstimated
    • Iron5% 0.98 mgEstimated
    • Calcium2% 28.8 mgEstimated

    Ingredients

    Ingredients: water, Beef stock, Potatoes, Seasoned beef steak, Beef broth and modified cornstarch product (beef, Beef broth, Salt, Modified cornstarch, Sodium phosphate, Black pepper), Carrots, Tomato puree (water, Tomato paste), Corn, Diced tomatoes in tomato juice, Modified cornstarch, Contains less than 2% of: green beans, Onions, Salt, Sugar, Beef, Flavoring (soy lecithin), Grill flavoring (from vegetable oil), Yeast extract, Beef tallow, Maltodextrin, Celery, Spices, Vegetable oil, Caramel color, Cornstarch, Dried garlic. Contains: soy may contain traces of wheat

    Brand
    Campbell's
    Made by
    Campbell soup company
    Label serving
    per serving
    Barcode (GTIN/UPC)
    00051000138095
    Category
    Prepared Soups
    Label updated
    2025-03-15

    How it compares

    Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium (estimated)

      Higher than 75%

      Same value as 9 of 909 other records.

      leastmost

    • Sugars (estimated)

      Higher than 65%

      Same value as 37 of 909 other records.

      leastmost

    • Potassium (estimated)

      Lower than 62%

      Same value as 6 of 865 other records.

      leastmost

    • Calories (estimated)

      Lower than 60%

      Same value as 39 of 909 other records.

      leastmost

    • Iron (estimated)

      Higher than 58%

      Same value as 46 of 909 other records.

      leastmost

    • Carbohydrates (estimated)

      Lower than 52%

      Same value as 19 of 909 other records.

      leastmost

    Questions

    How many calories are in campbell's chunky soup, steak with hearty vegetables soup, 18.8 oz can?
    PER SERVING (240 ml): estimated 118 calories; protein: estimated 5.9 g, carbohydrates: estimated 17.6 g, fat: estimated 2.9 g.
    How much protein is in campbell's chunky soup, steak with hearty vegetables soup, 18.8 oz can?
    estimated 2.5 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
    How many net carbs are in campbell's chunky soup, steak with hearty vegetables soup, 18.8 oz can?
    estimated 6.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

    Similar foods

    All 15 reported nutrients, per 100 ml+
    Energy49 kcal
    Protein2.5 g
    Total lipid (fat)1.2 g
    Carbohydrate, by difference7.3 g
    Fiber, total dietary0.8 g
    Total Sugars1.6 g
    Sugars, added0.8 g
    Calcium, Ca12 mg
    Iron, Fe0.41 mg
    Potassium, K127 mg
    Sodium, Na363 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0.41 g
    Fatty acids, total trans0 g
    Cholesterol4 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2725123, published 2025-04-24. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.