Campbell soup company campbell's chunky soup chicken & pasta

USDA name: Campbell's chunky soup chicken & pasta

Brandedby Campbell soup company

estimated 120 calories in 1 CUP (240mL). Per 100 g, protein: estimated 3.8 g, carbohydrates: estimated 5.8 g, fat: estimated 1.3 g.

Serving
1
≈ 240 g (estimated)
120EST. KCAL

Campbell soup company campbell's chunky soup chicken & pasta, 1 CUP (240mL)

120 calories

Estimated calories

Protein
9 gEstimated
Carbs
14 gEstimated
Fat
3 gEstimated
Fiber
0.96 gEstimated
Sugars
1 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 CUP (240mL)
Amount per serving
Calories120
Estimated
% Daily Value*
Total Fat 3 gEstimated4%
Saturated Fat 1 gEstimated5%
Trans Fat 0 gEstimated
Cholesterol 28.8 mgEstimated10%
Sodium 790 mgEstimated34%
Total Carbohydrate 14 gEstimated5%
Dietary Fiber 0.96 gEstimated3%
Total Sugars 1 gEstimated
Protein 9 gEstimated
Calcium 19.2 mgEstimated1%
Iron 0.7 mgEstimated4%
Potassium 430 mgEstimated9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium34% 790 mgEstimated
  • Potassium9% 430 mgEstimated
  • Iron4% 0.7 mgEstimated
  • Calcium1% 19.2 mgEstimated

Ingredients

Ingredients: chicken stock, White meat chicken, Carrots, Enriched egg noodles (wheat flour, Eggs, Egg whites, Wheat protein isolate [wheat gluten, Phosphate, Lactic acid, Sulfites], Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Celery, Contains less than 2% of: water, Modified food starch, Salt, Chicken fat, Potassium chloride, Soy protein concentrate, Yeast extract, Sugar, Mechanically separated chicken**, Onions**, Cooked chicken skins, Sodium phosphate, Flavoring, Spice, Beta carotene for color, Vegetable broth**, Disodium inosinate, Disodium guanylate, Chicken**, Egg yolks, Soy lecithin.**dehydrated

Made by
Campbell soup company
Label serving
1 CUP (240mL)
Barcode (GTIN/UPC)
00051000268495
Category
Prepared Soups
Label updated
2018-10-24

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein (estimated)

    Higher than 83%

    Same value as 8 of 909 other records.

    leastmost

  • Sugars (estimated)

    Lower than 80%

    Same value as 21 of 909 other records.

    leastmost

  • Carbohydrates (estimated)

    Lower than 80%

    Same value as 14 of 909 other records.

    leastmost

  • Fiber (estimated)

    Lower than 69%

    Same value as 146 of 909 other records.

    leastmost

  • Calcium (estimated)

    Lower than 64%

    Same value as 171 of 909 other records.

    leastmost

  • Sodium (estimated)

    Higher than 63%

    Same value as 34 of 909 other records.

    leastmost

Questions

How many calories are in campbell soup company campbell's chunky soup chicken & pasta?
1 CUP (240mL): estimated 120 calories; protein: estimated 9 g, carbohydrates: estimated 14 g, fat: estimated 3 g.
How much protein is in campbell soup company campbell's chunky soup chicken & pasta?
estimated 3.8 g per 100 g. Its estimated share of calories is 30%, using 4 kcal per gram of protein.
How many net carbs are in campbell soup company campbell's chunky soup chicken & pasta?
estimated 5.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy50 kcal
Protein3.8 g
Total lipid (fat)1.3 g
Carbohydrate, by difference5.8 g
Fiber, total dietary0.4 g
Total Sugars0.42 g
Calcium, Ca8 mg
Iron, Fe0.29 mg
Potassium, K179 mg
Sodium, Na329 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0.42 g
Fatty acids, total trans0 g
Cholesterol12 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 771886, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.