Campbell's Chunky Soup, Old Fashioned Vegetable Beef Soup, 18.8 Oz Can

Brandedby Campbell soup company

estimated 108 calories in PER SERVING (240 ml). Per 100 g, protein: estimated 2.5 g, carbohydrates: estimated 6.5 g, fat: estimated 0.82 g.

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Serving
1
≈ 240 g (estimated)
108EST. KCAL
Where the calories come from

Campbell's Chunky Soup, Old Fashioned Vegetable Beef Soup, 18.8 Oz Can, PER SERVING (240 ml)

108 calories

Estimated calories

  • Protein5.9 gEstimated23% of calories
  • Carbs15.7 gEstimated60% of calories

    incl. 2.9 g fiber · 2.9 g sugars

  • Fat2 gEstimated17% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizePER SERVING (240 ml)
Amount per serving
Calories
108
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0.48 g2%
Trans Fat 0 g
Cholesterol 9.6 mg3%
Sodium 852 mg37%
Total Carbohydrate 15.7 g6%
Dietary Fiber 2.9 g10%
Total Sugars 2.9 g
Includes Added Sugars 0 g0%
Protein 5.9 g
Vitamin D 0 mcg0%
Calcium 38.4 mg3%
Iron 0.98 mg5%
Potassium 410 mg9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Find it at

Barcode 051000005496 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium37% 852 mgEstimated
  • Potassium9% 410 mgEstimated
  • Iron5% 0.98 mgEstimated
  • Calcium3% 38.4 mgEstimated

Ingredients

Ingredients: water, Carrots, Potatoes, Seasoned beef - beef broth and modified cornstarch product (beef, Beef broth, Salt, Modified cornstarch, Sodium phosphate, Spice), Celery, Diced tomatoes in tomato juice, Corn, Contains less than 2% of: potato starch, Green beans, Peas, Tomato paste, Salt, Yeast extract, Flavoring, Soy sauce (wheat, Soybeans, Salt, Maltodextrin), Spice, Caramel color, Beef extract, Beef tallow, Garlic extract, Soy lecithin, Sesame seed oil, Onion extract.Contains: wheat, Sesame, Soy.

Brand
Campbell's
Made by
Campbell soup company
Label serving
per serving
Barcode (GTIN/UPC)
00051000005496
Category
Prepared Soups
Label updated
2024-06-11

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium (estimated)

    Higher than 73%

    Same value as 3 of 909 other records.

    leastmost
  • Calories (estimated)

    Lower than 70%

    Same value as 55 of 909 other records.

    leastmost
  • Carbohydrates (estimated)

    Lower than 67%

    Same value as 17 of 909 other records.

    leastmost
  • Total fat (estimated)

    Lower than 66%

    Same value as 45 of 909 other records.

    leastmost
  • Fiber (estimated)

    Higher than 64%

    Same value as 93 of 909 other records.

    leastmost
  • Potassium (estimated)

    Higher than 59%

    Same value as 3 of 865 other records.

    leastmost

Questions

How many calories are in campbell's chunky soup, old fashioned vegetable beef soup, 18.8 oz can?
PER SERVING (240 ml): estimated 108 calories; protein: estimated 5.9 g, carbohydrates: estimated 15.7 g, fat: estimated 2 g.
How much protein is in campbell's chunky soup, old fashioned vegetable beef soup, 18.8 oz can?
estimated 2.5 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
How many net carbs are in campbell's chunky soup, old fashioned vegetable beef soup, 18.8 oz can?
estimated 5.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+
Energy45 kcal
Protein2.5 g
Total lipid (fat)0.82 g
Carbohydrate, by difference6.5 g
Fiber, total dietary1.2 g
Total Sugars1.2 g
Sugars, added0 g
Calcium, Ca16 mg
Iron, Fe0.41 mg
Potassium, K171 mg
Sodium, Na355 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.2 g
Fatty acids, total trans0 g
Cholesterol4 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2698565, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.