Campbell's, Chunky, Soup, New england clam chowder
Brandedby Campbell Soup Company
estimated 180 calories in 1 cup (240 ml). Per 100 g, protein: estimated 2.1 g, carbohydrates: estimated 7.5 g, fat: estimated 4.2 g.
Campbell's, Chunky, Soup, New england clam chowder, 1 cup (240 ml)
180 calories
Estimated calories
- Protein5 gEstimated11% of calories
- Carbs18 gEstimated40% of calories
incl. 2.9 g fiber · 1 g sugars
- Fat10 gEstimated49% of calories
How values are estimated
- Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
- Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
Find it at
Barcode 051000209634 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium39% 890 mgEstimated
- Iron6% 1.1 mgEstimated
- Calcium1% 19.2 mgEstimated
Ingredients
Clam stock, Potatoes, Clams, Celery, Contains less than 2% of: modified food starch, Wheat flour, Vegetable oil(corn, Cottonseed, Canola, And/or soybean), Onions, Cream(milk), Color added, Flavoring, Potassium chloride, Sugar, Salt, Calcium carbonate, Potassium citrate, Soy protein concentrate, Sodium phosphate, Spice, Lower sodium natural sea salt, Flavoring(cod), Yeast extract, Dehydrated clam extract(clams, Salt, Sugar, Soy sauce [ soybeans, Wheat, Salt] ), Lipolyzed butter oil(milk), Lactic acid, Buttermilk, Whey(milk), Succinic acid, Enzyme modified romano cheese(cultured cow's milk, Salt, Enzymes), Sodium caseinate(milk), Cream(milk),
- Brand
- Campbell's
- Made by
- Campbell Soup Company
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 051000209634
- Category
- Canned Soup
- Label updated
- 2018-05-01
How it compares
Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat (estimated)
Higher than 92%
Same value as 7 of 2,260 other records.
leastmostCalories (estimated)
Higher than 86%
Same value as 18 of 2,272 other records.
leastmostSodium (estimated)
Higher than 86%
Same value as 33 of 2,267 other records.
leastmostFiber (estimated)
Higher than 80%
Same value as 218 of 2,153 other records.
leastmostIron (estimated)
Higher than 77%
Same value as 43 of 2,138 other records.
leastmostCarbohydrates (estimated)
Higher than 75%
Same value as 11 of 2,261 other records.
leastmost
Questions
- How many calories are in campbell's, chunky, soup, new england clam chowder?
- 1 cup (240 ml): estimated 180 calories; protein: estimated 5 g, carbohydrates: estimated 18 g, fat: estimated 10 g.
- How much protein is in campbell's, chunky, soup, new england clam chowder?
- estimated 2.1 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in campbell's, chunky, soup, new england clam chowder?
- estimated 6.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 14 reported nutrients, per 100 ml+
| Energy | 75 kcal |
| Protein | 2.1 g |
| Total lipid (fat) | 4.2 g |
| Carbohydrate, by difference | 7.5 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 0.42 g |
| Calcium, Ca | 8 mg |
| Iron, Fe | 0.45 mg |
| Sodium, Na | 371 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 2 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1600447, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.