Campbell's, Chunky, Beef with white and wild rice soup
Brandedby Campbell Soup Company
estimated 139 calories in 1 cup (240 ml). Per 100 g, protein: estimated 2.9 g, carbohydrates: estimated 10 g, fat: estimated 0.62 g.
Campbell's, Chunky, Beef with white and wild rice soup, 1 cup (240 ml)
139 calories
Estimated calories
- Protein7 gEstimated20% of calories
- Carbs24 gEstimated70% of calories
incl. 1.9 g fiber · 5 g sugars
- Fat1.5 gEstimated10% of calories
How values are estimated
- Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
- Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories139
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
Find it at
Barcode 051000132710 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mgEstimated
minerals
% of the Daily Value in this serving
- Sodium39% 890 mgEstimated
- Iron4% 0.72 mgEstimated
- Calcium1% 19.2 mgEstimated
Ingredients
Water, Seasoned beef (contains up to 10% of a solution of water, Salt, Sodium phosphate), Tomato puree (water, Tomato paste), Carrots, Rice, Potatoes, Celery, Corn, Green beans, Contains less than 2% of: wild rice, Modified food starch, Dehydrated onions, Salt, Beef including beef juices, Hydrolyzed protein (corn gluten, Soy, Wheat), Yeast extract, Sugar, Caramel color, Flavoring, Seasoning (grill flavor [flavoring from vegetable oil, Modified cornstarch, Corn syrup solids], Salt, Wheat germ, Maltodextrin), Vegetable oil, Spice, Potato flour, Onions, Dehydrated carrots.
- Brand
- Campbell's
- Made by
- Campbell Soup Company
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 051000132710
- Category
- Canned Soup
- Label updated
- 2019-09-06
How it compares
Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates (estimated)
Higher than 88%
Same value as 9 of 2,261 other records.
leastmostSugars (estimated)
Higher than 88%
Same value as 10 of 2,233 other records.
leastmostSodium (estimated)
Higher than 86%
Same value as 33 of 2,267 other records.
leastmostProtein (estimated)
Higher than 77%
Same value as 34 of 2,269 other records.
leastmostCalories (estimated)
Higher than 76%
Same value as 11 of 2,272 other records.
leastmostFiber (estimated)
Higher than 68%
Same value as 204 of 2,153 other records.
leastmost
Questions
- How many calories are in campbell's, chunky, beef with white and wild rice soup?
- 1 cup (240 ml): estimated 139 calories; protein: estimated 7 g, carbohydrates: estimated 24 g, fat: estimated 1.5 g.
- How much protein is in campbell's, chunky, beef with white and wild rice soup?
- estimated 2.9 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
- How many net carbs are in campbell's, chunky, beef with white and wild rice soup?
- estimated 9.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 14 reported nutrients, per 100 ml+
| Energy | 58 kcal |
| Protein | 2.9 g |
| Total lipid (fat) | 0.62 g |
| Carbohydrate, by difference | 10 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 2.1 g |
| Calcium, Ca | 8 mg |
| Iron, Fe | 0.3 mg |
| Sodium, Na | 371 mg |
| Vitamin C, total ascorbic acid | 0.5 mg |
| Vitamin A, IU | 521 iu |
| Fatty acids, total saturated | 0.21 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 4 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1627044, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.