Cafe valley bakery, Lemon cake

Brandedby Cafe Valley Inc

210 calories in 1 slice (57 g). Per 100 g, protein: 3.5 g, carbohydrates: 49.1 g, fat: 17.5 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more sodium than 95%, and less fiber than 69%.

Compare with another food →

Serving
1
= 57 g
210KCAL
Where the calories come from

Cafe valley bakery, Lemon cake, 1 slice (57 g)

210 calories

  • Protein2 g4% of calories
  • Carbs28 g53% of calories

    incl. 0 g fiber · 19 g sugars

  • Fat10 g43% of calories

Nutrition Facts

Serving size1 slice (57 g)
Amount per serving
Calories
210
% Daily Value*
Total Fat 10 g13%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 39.9 mg13%
Sodium 280 mg12%
Total Carbohydrate 28 g10%
Dietary Fiber 0 g0%
Total Sugars 19 g
Protein 2 g
Calcium 19.9 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 040697640127 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium12% 280 mg
  • Iron4% 0.72 mg
  • Calcium2% 19.9 mg

Ingredients

Ingredient statement: sugar, Enriched bleached wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Whole eggs, Liquid soybean oil, Water, Modified corn starch, Whey (milk), Contains 2% or less of each: salt, Partially hydrogenated soybean and cottonseed oils, Calcium carbonate, Calcium sulfate, High fructose corn syrup, Corn syrup, Lemon peel, Dextrose, Agar, Locust bean gum, Natural and artificial flavors, Mono and diglycerides, Leavening (baking soda, Sodium aluminum phosphate), Vital wheat gluten, Sodium stearoyl lactylate, Sorbitan monostearate, Sodium benzoate, Sodium propionate and potassium sorbate (preservatives), Calcium acetate, Nonfat milk, Xanthan gum, Guar gum, Polysorbate 60, Citric acid, Pectin, Yellow #5, Artificial color.

Brand
Cafe valley bakery
Made by
Cafe Valley Inc
Label serving
1 slice
Barcode (GTIN/UPC)
040697640127
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-08-15

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 95%

    Same value as 19 of 9,078 other records.

    leastmost
  • Fiber

    Lower than 69%

    Same value as 2,784 of 9,045 other records.

    leastmost
  • Carbohydrates

    Lower than 63%

    Same value as 56 of 9,045 other records.

    leastmost
  • Calories

    Lower than 62%

    Same value as 137 of 9,102 other records.

    leastmost
  • Protein

    Lower than 58%

    Same value as 375 of 9,073 other records.

    leastmost
  • Iron

    Lower than 58%

    Same value as 130 of 8,986 other records.

    leastmost

Questions

How many calories are in cafe valley bakery, lemon cake?
1 slice (57 g): 210 calories; protein: 2 g, carbohydrates: 28 g, fat: 10 g.
How much protein is in cafe valley bakery, lemon cake?
3.5 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in cafe valley bakery, lemon cake?
49.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy368 kcal
Protein3.5 g
Total lipid (fat)17.5 g
Carbohydrate, by difference49.1 g
Fiber, total dietary0 g
Total Sugars33.3 g
Calcium, Ca35 mg
Iron, Fe1.3 mg
Sodium, Na491 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU175 iu
Fatty acids, total saturated3.5 g
Fatty acids, total trans0 g
Cholesterol70 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2009998, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.