Bob's red mill gluten free pie crust
USDA name: Gluten free pie crust
Brandedby Bob's Red Mill Natural Foods, Inc.
100 calories in 1/16 package, dry mix (28 g). Per 100 g, protein: 3.6 g, carbohydrates: 85.7 g, fat: 0 g.
Among the other records in Cake, Cookie & Cupcake Mixes, per 100 g: less potassium than 87%, and less sugars than 87%.
Bob's red mill gluten free pie crust, 1/16 package, dry mix (28 g)
100 calories
- Protein1.0 g4% of calories
- Carbs24 g96% of calories
incl. 0 g fiber · 2 g sugars
- Fat0 g0% of calories
Nutrition Facts
Calories100
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 039978003898 · We may earn a commission
Ingredients
Rice flour, Potato starch, Tapioca flour, Sugar, Rice bran, Sea salt, Xanthan gum.
- Brand
- Bob's red mill
- Made by
- Bob's Red Mill Natural Foods, Inc.
- Label serving
- 1/16 package, dry mix
- Barcode (GTIN/UPC)
- 039978003898
- Category
- Cake, Cookie & Cupcake Mixes
- Label updated
- 2023-10-24
How it compares
Against other records in Cake, Cookie & Cupcake Mixes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Lower than 87%
Same value as 215 of 1,654 other records.
leastmostSugars
Lower than 87%
Same value as 16 of 3,269 other records.
leastmostCarbohydrates
Higher than 86%
Same value as 82 of 3,277 other records.
leastmostTotal fat
Lower than 82%
Same value as 574 of 3,235 other records.
leastmostIron
Lower than 79%
Same value as 31 of 3,219 other records.
leastmostFiber
Lower than 76%
Same value as 773 of 3,168 other records.
leastmost
Questions
- How many calories are in bob's red mill gluten free pie crust?
- 1/16 package, dry mix (28 g): 100 calories; protein: 1.0 g, carbohydrates: 24 g, fat: 0 g.
- How much protein is in bob's red mill gluten free pie crust?
- 3.6 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in bob's red mill gluten free pie crust?
- 85.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
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- Gillian's gluten-free quiche & pie crusts
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All 15 reported nutrients, per 100 g+
| Energy | 357 kcal |
| Protein | 3.6 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 85.7 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 7.1 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 1.3 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 321 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2671786, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.