Bob evans egg substitute

USDA name: Egg substitute

Brandedby Bob Evans Farms Inc

25 calories in 3 Tbsp (46 g). Per 100 g, protein: 10.9 g, carbohydrates: 0 g, fat: 0 g.

Serving
1
= 46 g
25KCAL

Bob evans egg substitute, 3 Tbsp (46 g)

25 calories

Protein
5 g
Carbs
0 g
Fat
0 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size3 Tbsp (46 g)
Amount per serving
Calories25
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 85.1 mg4%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 5 g
Calcium 10.1 mg1%
Iron 0.8 mg4%
Potassium 69.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)52% 0.68 mg
  • Vitamin B1250% 1.2 µg
  • Pantothenic acid (B5)15% 0.75 mg
  • Folate10% 39.1 µg
  • Vitamin B67% 0.12 mg

Little or none: Thiamin (B1).

minerals

% of the Daily Value in this serving

  • Zinc5% 0.6 mg
  • Iron4% 0.8 mg
  • Sodium4% 85.1 mg
  • Potassium1% 69.9 mg
  • Calcium1% 10.1 mg

Ingredients

Egg whites, Contains 1% or less of the following: natural flavor, Color (includes beta carotene), Spice, Salt, Onion powder, Xanthan gum, Guar gum. Vitamins and minerals: calcium sulfate, Iron (ferric orthophosphate), Vitamin e (alpha tocopherol acetate), Zinc sulfate, Calcium pantothenate, Vitamin b12, Vitamin b2 (riboflavin), Vitamin b1 (thiamine mononitrate), Vitamin b6 (pyridoxine hydrochloride), Folic acid, Biotin, Vitamin d3.

Brand
Bob evans
Made by
Bob Evans Farms Inc
Label serving
3 Tbsp
Barcode (GTIN/UPC)
075900297508
Category
Eggs & Egg Substitutes
Label updated
2020-04-08

How it compares

Against other records in Eggs & Egg Substitutes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 83%

    Same value as 23 of 912 other records.

    leastmost

  • Total fat

    Lower than 80%

    Same value as 184 of 908 other records.

    leastmost

  • Calories

    Lower than 80%

    Same value as 163 of 912 other records.

    leastmost

  • Calcium

    Lower than 80%

    Same value as 15 of 902 other records.

    leastmost

  • Protein

    Lower than 76%

    Same value as 157 of 911 other records.

    leastmost

  • Potassium

    Higher than 68%

    Same value as 43 of 604 other records.

    leastmost

Questions

How many calories are in bob evans egg substitute?
3 Tbsp (46 g): 25 calories; protein: 5 g, carbohydrates: 0 g, fat: 0 g.
How much protein is in bob evans egg substitute?
10.9 g per 100 g. Its estimated share of calories is 81%, using 4 kcal per gram of protein.
How many net carbs are in bob evans egg substitute?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 25 reported nutrients, per 100 g+
Energy54 kcal
Protein10.9 g
Total lipid (fat)0 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca22 mg
Iron, Fe1.7 mg
Potassium, K152 mg
Sodium, Na185 mg
Zinc, Zn1.3 mg
Thiamin0 mg
Riboflavin1.5 mg
Pantothenic acid1.6 mg
Vitamin B-60.26 mg
Folate, total85 µg
Folic acid87 µg
Vitamin B-122.6 µg
Vitamin A, IU435 iu
Vitamin D (D2 + D3), International Units78 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2471995, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.