Betty Crocker Scalloped Potatoes

Brandedby General mills sales inc.

100 calories in 1/2 Cup as pkgd (27 g). Per 100 g, protein: 3.7 g, carbohydrates: 81.5 g, fat: 0 g.

Among the other records in Vegetable Based Products / Meals, per 100 g: more carbohydrates than 96%, and more sodium than 95%.

Compare with another food →

Serving
1
= 27 g
100KCAL
Where the calories come from

Betty Crocker Scalloped Potatoes, 1/2 Cup as pkgd (27 g)

100 calories

  • Protein1.0 g4% of calories
  • Carbs22 g88% of calories

    incl. 2 g fiber · 0 g sugars

  • Fat0 g0% of calories

The nutrients listed account for 92% of the calories.

Nutrition Facts

Serving size1/2 Cup as pkgd (27 g)
Amount per serving
Calories100
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 470 mg20%
Total Carbohydrate 22 g8%
Dietary Fiber 2 g7%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0.4 mg2%
Potassium 220 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

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Barcode 016000274891 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium20% 470 mg
  • Potassium5% 220 mg
  • Iron2% 0.4 mg

Little or none: Calcium.

Ingredients

Potatoes*, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Maltodextrin, Corn Starch, Salt, Potassium Phosphate. Contains 0.5% or less of: Vegetable Oil (canola, soybean, and/or sunflower oil), Onion*, Spice, Celery*, Monoglycerides, Whey, Cheddar Cheese* (cultured milk, salt, enzymes), Lactic Acid, Calcium Lactate, Nonfat Milk*, Chicken Broth*, Silicon Dioxide (anticaking agent), Color (annatto & turmeric extract), Sodium Phosphate, Natural Flavor, Blue Cheese* (cultured milk, salt, enzymes), Buttermilk, Coconut Oil, Pea Protein Isolate, Rice Flour. Freshness Preserved by Sodium Bisulfite. *Dried

Brand
Betty Crocker
Made by
General mills sales inc.
Label serving
1/2 Cup as pkgd
Barcode (GTIN/UPC)
00016000274891
Category
Vegetable Based Products / Meals
Label updated
2024-03-07

How it compares

Against other records in Vegetable Based Products / Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 96%

    Same value as 4 of 411 other records.

    leastmost

  • Sodium

    Higher than 95%

    Same value as 1 of 411 other records.

    leastmost

  • Sugars

    Lower than 94%

    Same value as 23 of 411 other records.

    leastmost

  • Calories

    Higher than 93%

    Same value as 4 of 411 other records.

    leastmost

  • Fiber

    Higher than 93%

    Same value as 4 of 411 other records.

    leastmost

  • Potassium

    Higher than 86%

    Same value as 1 of 407 other records.

    leastmost

Questions

How many calories are in betty crocker scalloped potatoes?
1/2 Cup as pkgd (27 g): 100 calories; protein: 1.0 g, carbohydrates: 22 g, fat: 0 g.
How much protein is in betty crocker scalloped potatoes?
3.7 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in betty crocker scalloped potatoes?
74.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy370 kcal
Protein3.7 g
Total lipid (fat)0 g
Carbohydrate, by difference81.5 g
Fiber, total dietary7.4 g
Total Sugars0 g
Sugars, added0 g
Calcium, Ca0 mg
Iron, Fe1.5 mg
Potassium, K815 mg
Sodium, Na1,741 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2753800, published 2026-02-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.