Bakery on main gluten free granola, Cinnamon raisin

USDA name: Gluten free granola, Cinnamon raisin

Brandedby Garden of Light Inc.

230 calories in 1/2 cup (57 g). Per 100 g, protein: 12.3 g, carbohydrates: 71.9 g, fat: 10.5 g.

Among the other records in Cereal, per 100 g: more fiber than 98%, and more protein than 80%.

Compare with another food →

Serving
1
= 57 g
230KCAL
Where the calories come from

Bakery on main gluten free granola, Cinnamon raisin, 1/2 cup (57 g)

230 calories

  • Protein7 g11% of calories
  • Carbs41 g67% of calories

    incl. 9 g fiber · 9 g sugars

  • Fat6 g22% of calories

Nutrition Facts

Serving size1/2 cup (57 g)
Amount per serving
Calories
230
% Daily Value*
Total Fat 6 g8%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 50.2 mg2%
Total Carbohydrate 41 g15%
Dietary Fiber 9 g32%
Total Sugars 9 g
Protein 7 g
Calcium 39.9 mg3%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 835228003829 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron15% 2.7 mg
  • Calcium3% 39.9 mg
  • Sodium2% 50.2 mg

Ingredients

Certified gluten free oats, Honey, Lnulin (pre - biotic fiber), Brown rice syrup, Raisins, Expeller pressed canola oil, Flax meal, Cinnamon, Sesame seeds, Natural flavors, Sea salt.

Brand
Bakery on main
Made by
Garden of Light Inc.
Label serving
1/2 cup
Barcode (GTIN/UPC)
835228003829
Category
Cereal
Label updated
2018-06-29

How it compares

Against other records in Cereal, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 98%

    Same value as 3 of 7,800 other records.

    leastmost
  • Protein

    Higher than 80%

    Same value as 17 of 7,813 other records.

    leastmost
  • Total fat

    Higher than 75%

    Same value as 20 of 7,802 other records.

    leastmost
  • Sodium

    Lower than 75%

    Same value as 5 of 7,811 other records.

    leastmost
  • Calories

    Higher than 72%

    Same value as 19 of 7,828 other records.

    leastmost
  • Sugars

    Lower than 70%

    Same value as 9 of 7,804 other records.

    leastmost

Questions

How many calories are in bakery on main gluten free granola, cinnamon raisin?
1/2 cup (57 g): 230 calories; protein: 7 g, carbohydrates: 41 g, fat: 6 g.
How much protein is in bakery on main gluten free granola, cinnamon raisin?
12.3 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in bakery on main gluten free granola, cinnamon raisin?
56.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy404 kcal
Protein12.3 g
Total lipid (fat)10.5 g
Carbohydrate, by difference71.9 g
Fiber, total dietary15.8 g
Fiber, soluble5 g
Total Sugars15.8 g
Calcium, Ca70 mg
Iron, Fe4.7 mg
Sodium, Na88 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated1.8 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1852231, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.