Bake Crafters croissants, Swirl, Freezer-to-Oven

USDA name: Croissants, Swirl, Freezer-to-Oven

Brandedby Bake Crafters Food Company

290 calories in 3.25 oz (92g), 1 Croissant. Per 100 g, protein: 5.4 g, carbohydrates: 35.9 g, fat: 16.3 g.

Among the other records in Dough Based Products / Meals, per 100 g: more total fat than 96%, and less potassium than 93%.

Compare with another food →

Serving
1
= 92 g
290KCAL
Where the calories come from

Bake Crafters croissants, Swirl, Freezer-to-Oven, 3.25 oz (92g), 1 Croissant

290 calories

  • Protein5 g7% of calories
  • Carbs33 g46% of calories

    incl. 1 g fiber · 6 g sugars

  • Fat15 g47% of calories

Nutrition Facts

Serving size3.25 oz (92g), 1 Croissant
Amount per serving
Calories
290
% Daily Value*
Total Fat 15 g19%
Saturated Fat 10 g50%
Trans Fat 0 g
Cholesterol 39.6 mg13%
Sodium 310 mg13%
Total Carbohydrate 33 g12%
Dietary Fiber 1 g4%
Total Sugars 6 g
Includes Added Sugars 3 g6%
Protein 5 g
Vitamin D 23.9 mcg120%
Calcium 20.2 mg2%
Iron 1.6 mg9%
Potassium 69.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 737410072081 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin D120% 23.9 µg
  • Vitamin A11% 100 µg
  • Vitamin C7% 6 mg

minerals

% of the Daily Value in this serving

  • Sodium13% 310 mg
  • Iron9% 1.6 mg
  • Calcium2% 20.2 mg
  • Potassium1% 69.9 mg

Ingredients

Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron,Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine, Water, Fresh Milk, Sugar, Eggs, Yeast, Salt, Ascorbic Acid, Enzymes.

Brand
Bake Crafters
Made by
Bake Crafters Food Company
Label serving
3.25 oz (92g), 1 Croissant
Barcode (GTIN/UPC)
00737410072081
Category
Dough Based Products / Meals
Label updated
2024-04-01

How it compares

Against other records in Dough Based Products / Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 96%

    Same value as 0 of 494 other records.

    leastmost
  • Potassium

    Lower than 93%

    Same value as 1 of 458 other records.

    leastmost
  • Vitamin C

    Higher than 92%

    Same value as 0 of 246 other records.

    leastmost
  • Sugars

    Higher than 86%

    Same value as 0 of 494 other records.

    leastmost
  • Fiber

    Lower than 78%

    Same value as 12 of 494 other records.

    leastmost
  • Iron

    Higher than 77%

    Same value as 1 of 485 other records.

    leastmost

Questions

How many calories are in bake crafters croissants, swirl, freezer-to-oven?
3.25 oz (92g), 1 Croissant: 290 calories; protein: 5 g, carbohydrates: 33 g, fat: 15 g.
How much protein is in bake crafters croissants, swirl, freezer-to-oven?
5.4 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in bake crafters croissants, swirl, freezer-to-oven?
34.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy315 kcal
Protein5.4 g
Total lipid (fat)16.3 g
Carbohydrate, by difference35.9 g
Fiber, total dietary1.1 g
Total Sugars6.5 g
Sugars, added3.3 g
Calcium, Ca22 mg
Iron, Fe1.7 mg
Potassium, K76 mg
Sodium, Na337 mg
Vitamin C, total ascorbic acid6.5 mg
Vitamin A, RAE109 µg
Vitamin D (D2 + D3)26 µg
Fatty acids, total saturated10.9 g
Fatty acids, total trans0 g
Cholesterol43 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2719702, published 2024-12-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.