Bake Crafters croissants, Multigrain, Curved, Freezer-to-Oven
USDA name: Croissants, Multigrain, Curved, Freezer-to-Oven
Brandedby Bake Crafters Food Company
310 calories in 3.5 oz (99g), 1 Croissant. Per 100 g, protein: 7.1 g, carbohydrates: 38.4 g, fat: 15.2 g.
Bake Crafters croissants, Multigrain, Curved, Freezer-to-Oven, 3.5 oz (99g), 1 Croissant
310 calories
- Protein
- 7 g
- Carbs
- 38 g
- Fat
- 15 g
- Fiber
- 2 g
- Sugars
- 4 g
Nutrition Facts
Calories310
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin D5% 0.99 µg
- Vitamin C1% 0.99 mg
Little or none: Vitamin A.
minerals
% of the Daily Value in this serving
- Sodium14% 330 mg
- Iron12% 2.2 mg
- Calcium2% 29.7 mg
- Potassium1% 39.6 mg
Ingredients
Dough: Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Grain Blend (Rye Meal, Sunflower Seeds, Corn Grits, Rye Flour, Cracked Wheat, Barley Flakes, Rolled Oats, Flaxseeds, Sesame Seeds, Millet, Wheat Bran, Rye Malt, Malted Barley Flour, Triticale Flour, Rice Flour, Cracked Buckwheat, Spices),Whole Milk, Sugar, Yeast, Eggs, Salt, Wheat Gluten, Ascorbic Acid, Enzymes. Topping: Rolled Oats, Flaxseeds, Cracked Wheat, Rye Flakes, Steel Cut Oats, Millet, Sesame Seeds, Barley Flakes.
- Brand
- Bake Crafters
- Made by
- Bake Crafters Food Company
- Label serving
- 3.5 oz (99g), 1 Croissant
- Barcode (GTIN/UPC)
- 00737410072111
- Category
- Dough Based Products / Meals
- Label updated
- 2022-06-02
How it compares
Against other records in Dough Based Products / Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Lower than 97%
Same value as 1 of 459 other records.
leastmostTotal fat
Higher than 94%
Same value as 0 of 497 other records.
leastmostIron
Higher than 85%
Same value as 0 of 488 other records.
leastmostCalcium
Lower than 69%
Same value as 2 of 488 other records.
leastmostCalories
Higher than 69%
Same value as 0 of 488 other records.
leastmostSugars
Higher than 67%
Same value as 1 of 497 other records.
leastmost
Questions
- How many calories are in bake crafters croissants, multigrain, curved, freezer-to-oven?
- 3.5 oz (99g), 1 Croissant: 310 calories; protein: 7 g, carbohydrates: 38 g, fat: 15 g.
- How much protein is in bake crafters croissants, multigrain, curved, freezer-to-oven?
- 7.1 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
- How many net carbs are in bake crafters croissants, multigrain, curved, freezer-to-oven?
- 36.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Bake Crafters croissants, Swirl, Freezer-to-Oven
- Bake Crafters croissants, All Butter, Curved, Freezer-to-Oven
- Bake Crafters croissants, All Butter, Straight, Freezer-to-Oven
- Bake Crafters croissant, Multigrain, Mini, Straight, Freezer-to-Oven
- Bake Crafters croissant, Multigrain, Mini, Straight, Freezer-to-Oven
- Bake Crafters croissants, Multigrain, Mini, Straight, Freezer-to-Oven
- Croissant
- Thomas' croissant bread, Croissant
All 17 reported nutrients, per 100 g+
| Energy | 313 kcal |
| Protein | 7.1 g |
| Total lipid (fat) | 15.2 g |
| Carbohydrate, by difference | 38.4 g |
| Fiber, total dietary | 2 g |
| Total Sugars | 4 g |
| Sugars, added | 3 g |
| Calcium, Ca | 30 mg |
| Iron, Fe | 2.2 mg |
| Potassium, K | 40 mg |
| Sodium, Na | 333 mg |
| Vitamin C, total ascorbic acid | 1 mg |
| Vitamin A, RAE | 0 µg |
| Vitamin D (D2 + D3) | 1 µg |
| Fatty acids, total saturated | 9.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 45 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2613874, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.