Bake Crafters croissant, Multigrain, Mini, Straight, Freezer-to-Oven

USDA name: Croissant, Multigrain, Mini, Straight, Freezer-to-Oven

Brandedby Bake Crafters Food Company

120 calories in 1.25 oz (35g), 1 Croissant. Per 100 g, protein: 8.6 g, carbohydrates: 40 g, fat: 14.3 g.

Serving
1
= 35 g
120KCAL

Bake Crafters croissant, Multigrain, Mini, Straight, Freezer-to-Oven, 1.25 oz (35g), 1 Croissant

120 calories

Protein
3 g
Carbs
14 g
Fat
5 g
Fiber
1 g
Sugars
2 g

Nutrition Facts

Serving size1.25 oz (35g), 1 Croissant
Amount per serving
Calories120
% Daily Value*
Total Fat 5 g6%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 15.1 mg5%
Sodium 115 mg5%
Total Carbohydrate 14 g5%
Dietary Fiber 1 g4%
Total Sugars 2 g
Includes Added Sugars 0 g0%
Protein 3 g
Calcium 10.2 mg1%
Iron 0.6 mg3%
Potassium 19.9 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium5% 115 mg
  • Iron3% 0.6 mg
  • Calcium1% 10.2 mg

Little or none: Potassium.

Ingredients

Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (pasteurized cream), Water, Grain Blend (Rye Meal, Sunflower Seeds, Corn Grits, Rye Flour, Cracked Wheat, Barley Flakes, Rolled Oats, Flaxseeds, Millet, Wheat Bran, Rye Malt, Malted Barley Flour, Triticale Flour, Rice Flour, Cracked Buckwheat, Spices), Milk, Sugar, Yeast, Liquid Eggs, Dough Conditioner (Wheat Gluten, Vegetable Gums [Cellulose, Guar], Wheat Flour, Rbd Soybean Oil, Ascorbic Acid, Enzymes), Salt. Topping: Rolled Oats, Flaxseeds, Cracked Wheat, Rye Flakes, Oats, Millet, Sesame Seeds and Barley Flakes.

Brand
Bake Crafters
Made by
Bake Crafters Food Company
Label serving
1.25 oz (35g), 1 Croissant
Barcode (GTIN/UPC)
00737410072166
Category
Dough Based Products / Meals
Label updated
2022-01-13

How it compares

Against other records in Dough Based Products / Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 96%

    Same value as 1 of 459 other records.

    leastmost

  • Total fat

    Higher than 93%

    Same value as 2 of 497 other records.

    leastmost

  • Sugars

    Higher than 82%

    Same value as 1 of 497 other records.

    leastmost

  • Iron

    Higher than 76%

    Same value as 1 of 488 other records.

    leastmost

  • Calories

    Higher than 75%

    Same value as 2 of 488 other records.

    leastmost

  • Fiber

    Higher than 72%

    Same value as 8 of 497 other records.

    leastmost

Questions

How many calories are in bake crafters croissant, multigrain, mini, straight, freezer-to-oven?
1.25 oz (35g), 1 Croissant: 120 calories; protein: 3 g, carbohydrates: 14 g, fat: 5 g.
How much protein is in bake crafters croissant, multigrain, mini, straight, freezer-to-oven?
8.6 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in bake crafters croissant, multigrain, mini, straight, freezer-to-oven?
37.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy343 kcal
Protein8.6 g
Total lipid (fat)14.3 g
Carbohydrate, by difference40 g
Fiber, total dietary2.9 g
Total Sugars5.7 g
Sugars, added0 g
Calcium, Ca29 mg
Iron, Fe1.7 mg
Potassium, K57 mg
Sodium, Na329 mg
Vitamin D (D2 + D3), International Units34 iu
Fatty acids, total saturated10 g
Fatty acids, total trans0 g
Cholesterol43 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2521400, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.