Bake Crafters croissants, All Butter, Curved, Freezer-to-Oven

USDA name: Croissants, All Butter, Curved, Freezer-to-Oven

Brandedby Bake Crafters Food Company

300 calories in 3.25 oz (92g), 1 Croissant. Per 100 g, protein: 7.6 g, carbohydrates: 38 g, fat: 17.4 g.

Among the other records in Dough Based Products / Meals, per 100 g: less potassium than 97%, and more total fat than 97%.

Compare with another food →

Serving
1
= 92 g
300KCAL
Where the calories come from

Bake Crafters croissants, All Butter, Curved, Freezer-to-Oven, 3.25 oz (92g), 1 Croissant

300 calories

  • Protein7 g9% of calories
  • Carbs35 g45% of calories

    incl. 1 g fiber · 4 g sugars

  • Fat16 g46% of calories

Nutrition Facts

Serving size3.25 oz (92g), 1 Croissant
Amount per serving
Calories
300
% Daily Value*
Total Fat 16 g21%
Saturated Fat 10 g50%
Trans Fat 0 g
Cholesterol 49.7 mg17%
Sodium 340 mg15%
Total Carbohydrate 35 g13%
Dietary Fiber 1 g4%
Total Sugars 4 g
Includes Added Sugars 4 g8%
Protein 7 g
Vitamin D 0.92 mcg5%
Calcium 20.2 mg2%
Iron 1.9 mg11%
Potassium 39.6 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 737410072029 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin A16% 140 µg
  • Vitamin D5% 0.92 µg
  • Vitamin C1% 1 mg

minerals

% of the Daily Value in this serving

  • Sodium15% 340 mg
  • Iron11% 1.9 mg
  • Calcium2% 20.2 mg
  • Potassium1% 39.6 mg

Ingredients

Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron,Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Fresh Milk, Sugar, Eggs, Yeast, Salt, Ascorbic Acid, Enzymes.

Brand
Bake Crafters
Made by
Bake Crafters Food Company
Label serving
3.25 oz (92g), 1 Croissant
Barcode (GTIN/UPC)
00737410072029
Category
Dough Based Products / Meals
Label updated
2024-10-09

How it compares

Against other records in Dough Based Products / Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 97%

    Same value as 0 of 458 other records.

    leastmost
  • Total fat

    Higher than 97%

    Same value as 0 of 494 other records.

    leastmost
  • Iron

    Higher than 84%

    Same value as 0 of 485 other records.

    leastmost
  • Fiber

    Lower than 78%

    Same value as 12 of 494 other records.

    leastmost
  • Calcium

    Lower than 77%

    Same value as 3 of 485 other records.

    leastmost
  • Calories

    Higher than 74%

    Same value as 0 of 485 other records.

    leastmost

Questions

How many calories are in bake crafters croissants, all butter, curved, freezer-to-oven?
3.25 oz (92g), 1 Croissant: 300 calories; protein: 7 g, carbohydrates: 35 g, fat: 16 g.
How much protein is in bake crafters croissants, all butter, curved, freezer-to-oven?
7.6 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in bake crafters croissants, all butter, curved, freezer-to-oven?
36.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy326 kcal
Protein7.6 g
Total lipid (fat)17.4 g
Carbohydrate, by difference38 g
Fiber, total dietary1.1 g
Total Sugars4.3 g
Sugars, added4.3 g
Calcium, Ca22 mg
Iron, Fe2.1 mg
Potassium, K43 mg
Sodium, Na370 mg
Vitamin C, total ascorbic acid1.1 mg
Vitamin A, RAE152 µg
Vitamin D (D2 + D3)1 µg
Fatty acids, total saturated10.9 g
Fatty acids, total trans0 g
Cholesterol54 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2716940, published 2024-11-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.