Bake Crafters bread Sticks, Whole Grain, Low Sodium, Pan Baked, 7"

USDA name: Bread Sticks, Whole Grain, Low Sodium, Pan Baked, 7"

Brandedby Bake Crafters Food Company

110 calories in 1.5 oz (43g). Per 100 g, protein: 9.3 g, carbohydrates: 48.8 g, fat: 3.5 g.

Among the other records in Bread, per 100 g: more potassium than 99%, and less sodium than 89%.

Compare with another food →

Serving
1
= 43 g
110KCAL
Where the calories come from

Bake Crafters bread Sticks, Whole Grain, Low Sodium, Pan Baked, 7", 1.5 oz (43g)

110 calories

  • Protein4 g14% of calories
  • Carbs21 g74% of calories

    incl. 2 g fiber · 1 g sugars

  • Fat1.5 g12% of calories

Nutrition Facts

Serving size1.5 oz (43g)
Amount per serving
Calories
110
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 89.9 mg4%
Total Carbohydrate 21 g8%
Dietary Fiber 2 g7%
Total Sugars 1 g
Includes Added Sugars 0.99 g2%
Protein 4 g
Vitamin D 0 mcg0%
Calcium 9.9 mg1%
Iron 1.2 mg7%
Potassium 180 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 737410500904 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron7% 1.2 mg
  • Sodium4% 89.9 mg
  • Potassium4% 180 mg
  • Calcium1% 9.9 mg

Ingredients

Water, Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Contains 2% Or Less Of: Yeast, Salt, Potassium Chloride, Corn Protein, Ascorbic Acid Added As A Dough Conditioner, Microbial Enzymes.

Brand
Bake Crafters
Made by
Bake Crafters Food Company
Label serving
1.5 oz (43g)
Barcode (GTIN/UPC)
00737410500904
Category
Bread
Label updated
2025-05-16

How it compares

Against other records in Bread, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 99%

    Same value as 0 of 544 other records.

    leastmost
  • Sodium

    Lower than 89%

    Same value as 1 of 600 other records.

    leastmost
  • Sugars

    Lower than 82%

    Same value as 3 of 599 other records.

    leastmost
  • Calcium

    Lower than 81%

    Same value as 7 of 597 other records.

    leastmost
  • Fiber

    Higher than 81%

    Same value as 16 of 600 other records.

    leastmost
  • Protein

    Higher than 69%

    Same value as 5 of 599 other records.

    leastmost

Questions

How many calories are in bake crafters bread sticks, whole grain, low sodium, pan baked, 7"?
1.5 oz (43g): 110 calories; protein: 4 g, carbohydrates: 21 g, fat: 1.5 g.
How much protein is in bake crafters bread sticks, whole grain, low sodium, pan baked, 7"?
9.3 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in bake crafters bread sticks, whole grain, low sodium, pan baked, 7"?
44.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy256 kcal
Protein9.3 g
Total lipid (fat)3.5 g
Carbohydrate, by difference48.8 g
Fiber, total dietary4.7 g
Total Sugars2.3 g
Sugars, added2.3 g
Calcium, Ca23 mg
Iron, Fe2.8 mg
Potassium, K419 mg
Sodium, Na209 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2733852, published 2025-06-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.