Award cuisine traditional macaroni & cheese, Traditional
USDA name: Traditional macaroni & cheese, Traditional
Brandedby Conagra Foodservice Frozen Prepared Foods
400 calories in 1 cup (227 g). 6.2 g protein, 13.2 g carbs and 11 g fat per 100 g.
Award cuisine traditional macaroni & cheese, Traditional, 1 cup (227 g)
400 calories
- Protein
- 14 g
- Carbs
- 30 g
- Fat
- 25 g
- Fiber
- 0.91 g
- Sugars
- 6 g
Nutrition Facts
Calories400
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin D11% 2.3 µg
minerals
% of the Daily Value in this serving
- Sodium38% 881 mg
- Calcium21% 279 mg
- Iron6% 1.0 mg
- Potassium5% 250 mg
Ingredients
Cooked enriched macaroni (water, Enriched pasta [durum wheat semolina, Egg white, Niacin, Iron {ferrous sulfate}, Thiamine mononitrate, Riboflavin, Folic acid]), Water, Cream, Milk, Pasteurized process cheese spread (cheese [pasteurized milk, Cheese culture, Salt, Enzymes], Water, Whey, Sodium phosphate, Whey protein concentrate, Skim milk, Salt, Milkfat, Artificial color), Cheddar club cheese (pasteurized cultured milk, Salt, Enzymes, Annatto [color]), Contains 2% or less of: modified corn starch, Salt, Soybean oil, Wheat flour, Emulsifiers (datem, Mono- and diglycerides), Spice, Annatto and beta carotene (color).
- Brand
- Award cuisine
- Made by
- Conagra Foodservice Frozen Prepared Foods
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 094643483184
- Category
- Frozen Dinners & Entrees
- Label updated
- 2023-05-23
How it compares
Against the 4996 foods in Frozen Dinners & Entrees, per 100 g.
Fiber
Lower than 94%
leastmostTotal fat
Higher than 91%
leastmostCalcium
Higher than 90%
leastmostIron
Lower than 85%
leastmostPotassium
Lower than 77%
leastmostSodium
Higher than 76%
leastmost
Questions
- How many calories are in award cuisine traditional macaroni & cheese, traditional?
- 1 cup (227 g) has 400 calories, 14 g of protein, 30 g of carbohydrates and 25 g of fat.
- How much protein is in award cuisine traditional macaroni & cheese, traditional?
- 6.2 g per 100 g, which is 14% of its calories.
- How many net carbs are in award cuisine traditional macaroni & cheese, traditional?
- 12.8 g per 100 g: 13.2 g of carbohydrates minus 0.4 g of fiber.
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- Market pantry macaroni & cheese made with cheddar cheese sauce, Macaroni, And a blend of mozzarella & cheddar cheeses traditional crust pizza, Macaroni & cheese
All 14 nutrients, per 100 g+
| Energy | 176 kcal |
| Protein | 6.2 g |
| Total lipid (fat) | 11 g |
| Carbohydrate, by difference | 13.2 g |
| Fiber, total dietary | 0.4 g |
| Total Sugars | 2.6 g |
| Calcium, Ca | 123 mg |
| Iron, Fe | 0.44 mg |
| Potassium, K | 110 mg |
| Sodium, Na | 388 mg |
| Vitamin D (D2 + D3) | 1 µg |
| Fatty acids, total saturated | 7 g |
| Fatty acids, total trans | 0.44 g |
| Cholesterol | 33 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2585416, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.