Amy's rice mac & cheese
USDA name: Rice mac & cheese
Brandedby Amy's Kitchen Inc.
419 calories in 1 cup (223 g). 6.3 g protein, 25.1 g carbs and 6.7 g fat per 100 g.
Amy's rice mac & cheese, 1 cup (223 g)
419 calories
- Protein
- 14 g
- Carbs
- 56 g
- Fat
- 15 g
- Fiber
- 0.89 g
- Sugars
- 4 g
Nutrition Facts
Calories419
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.1 mg
minerals
% of the Daily Value in this serving
- Sodium28% 649 mg
- Calcium23% 301 mg
Little or none: Iron.
Ingredients
Organic rice macaroni (organic rice flour, Filtered water), Organic lowfat milk, White cheddar cheese (pasteurized milk, Culture, Salt, Enzymes [without animal enzymes or rennet]), Grade aa butter (cream, Salt), Organic sweet rice flour, Sea salt, Organic annatto.
- Brand
- Amy's
- Made by
- Amy's Kitchen Inc.
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 042272010608
- Category
- Frozen Dinners & Entrees
- Label updated
- 2018-06-15
How it compares
Against the 4975 foods in Frozen Dinners & Entrees, per 100 g.
Iron
Lower than 100%
leastmostFiber
Lower than 94%
leastmostCalcium
Higher than 93%
leastmostCarbohydrates
Higher than 85%
leastmostVitamin C
Lower than 83%
leastmostCalories
Higher than 79%
leastmost
Questions
- How many calories are in amy's rice mac & cheese?
- 1 cup (223 g) has 419 calories, 14 g of protein, 56 g of carbohydrates and 15 g of fat.
- How much protein is in amy's rice mac & cheese?
- 6.3 g per 100 g, which is 13% of its calories.
- How many net carbs are in amy's rice mac & cheese?
- 24.7 g per 100 g: 25.1 g of carbohydrates minus 0.4 g of fiber.
Similar foods
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- Caesar's, Mac & cheese made with rice pasta, Portabello mushroom, Portabello mushroom
- Raley's mac & cheese, Tender gluten free rice noodles in a rich and creamy cheddar cheese sauce.
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- Pastariso white rice mac & cheese
All 14 nutrients, per 100 g+
| Energy | 188 kcal |
| Protein | 6.3 g |
| Total lipid (fat) | 6.7 g |
| Carbohydrate, by difference | 25.1 g |
| Fiber, total dietary | 0.4 g |
| Total Sugars | 1.8 g |
| Calcium, Ca | 135 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 291 mg |
| Vitamin C, total ascorbic acid | 0.5 mg |
| Vitamin A, IU | 90 iu |
| Fatty acids, total saturated | 4.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 22 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2115085, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.