Amy's rice mac & cheddar cheese made with organic rice pasta, Rice mac & cheddar cheese
USDA name: Rice mac & cheddar cheese made with organic rice pasta, Rice mac & cheddar cheese
Brandedby Amy's Kitchen Inc.
459 calories in 1 tray (255 g). 5.9 g protein, 23.1 g carbs and 7.1 g fat per 100 g.
Amy's rice mac & cheddar cheese made with organic rice pasta, Rice mac & cheddar cheese, 1 tray (255 g)
459 calories
- Protein
- 15 g
- Carbs
- 59 g
- Fat
- 18 g
- Fiber
- 1 g
- Sugars
- 4 g
Nutrition Facts
Calories459
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Sodium32% 729 mg
- Calcium25% 319 mg
- Iron1% 0.1 mg
Ingredients
Organic rice pasta (organic rice flour, Water), Organic lowfat milk, White cheddar cheese (pasteurized milk, Culture, Salt, Enzymes), Butter (cream, Salt), Organic sweet rice flour, Sea salt, Organic annatto (color).
- Brand
- Amy's
- Made by
- Amy's Kitchen Inc.
- Label serving
- 1 tray
- Barcode (GTIN/UPC)
- 042272000456
- Category
- Frozen Dinners & Entrees
- Label updated
- 2022-11-15
How it compares
Against the 4975 foods in Frozen Dinners & Entrees, per 100 g.
Iron
Lower than 97%
leastmostFiber
Lower than 94%
leastmostCalcium
Higher than 91%
leastmostCarbohydrates
Higher than 81%
leastmostCalories
Higher than 76%
leastmostTotal fat
Higher than 73%
leastmost
Questions
- How many calories are in amy's rice mac & cheddar cheese made with organic rice pasta, rice mac & cheddar cheese?
- 1 tray (255 g) has 459 calories, 15 g of protein, 59 g of carbohydrates and 18 g of fat.
- How much protein is in amy's rice mac & cheddar cheese made with organic rice pasta, rice mac & cheddar cheese?
- 5.9 g per 100 g, which is 13% of its calories.
- How many net carbs are in amy's rice mac & cheddar cheese made with organic rice pasta, rice mac & cheddar cheese?
- 22.7 g per 100 g: 23.1 g of carbohydrates minus 0.4 g of fiber.
All 13 nutrients, per 100 g+
| Energy | 180 kcal |
| Protein | 5.9 g |
| Total lipid (fat) | 7.1 g |
| Carbohydrate, by difference | 23.1 g |
| Fiber, total dietary | 0.4 g |
| Total Sugars | 1.6 g |
| Calcium, Ca | 125 mg |
| Iron, Fe | 0.04 mg |
| Sodium, Na | 286 mg |
| Vitamin D (D2 + D3), International Units | 16 iu |
| Fatty acids, total saturated | 4.3 g |
| Fatty acids, total trans | 0.2 g |
| Cholesterol | 22 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2465545, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.