Eating right mac & cheese rice pasta in a creamy cheddar cheese sauce
USDA name: Mac & cheese rice pasta in a creamy cheddar cheese sauce
Brandedby Glencourt Inc.
380 calories in 1 tray (255 g). Per 100 g, protein: 4.7 g, carbohydrates: 18.4 g, fat: 6.3 g.
Eating right mac & cheese rice pasta in a creamy cheddar cheese sauce, 1 tray (255 g)
380 calories
- Protein
- 12 g
- Carbs
- 47 g
- Fat
- 16 g
- Fiber
- 2 g
- Sugars
- 3 g
Nutrition Facts
Calories380
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium37% 859 mg
- Calcium12% 150 mg
- Iron2% 0.36 mg
Ingredients
Cooked elbow rice pasta (white rice flour, Water), Water, Milk (with vitamin d3), Cheddar cheese (pasteurized cultured milk, Salt, Enzymes, Annatto color, Natamycin [mold inhibitor]), Modified corn starch, Cream (cream, Carrageenan), Butter (pasteurized cream, Salt), Cheddar cheese flavor (cheddar cheese [pasteurized milk, Cultures, Salt, Enzymes], Water, Yeast extract, Natural flavors, Disodium phosphate, Xanthan gum), Salt, Cheese base (cheddar cheese powder [cheddar cheese {milk, Cultures, Salt, Enzymes}, Whey, Natural flavors, Maltodextrin, Disodium phosphate], Salt, Yeast extract, Corn oil, Unsalted butter [cream, Flavorings], Sweet cream powder, Sugar, Dry mustard, Potassium sorbate), Sodium phosphates, Annatto color.
- Brand
- Eating right
- Made by
- Glencourt Inc.
- Label serving
- 1 tray
- Barcode (GTIN/UPC)
- 079893108728
- Category
- Frozen Dinners & Entrees
- Label updated
- 2017-11-05
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 97%
Same value as 11 of 4,974 other records.
leastmostVitamin C
Lower than 84%
Same value as 399 of 2,566 other records.
leastmostProtein
Lower than 79%
Same value as 84 of 4,995 other records.
leastmostFiber
Lower than 74%
Same value as 267 of 4,995 other records.
leastmostSugars
Lower than 73%
Same value as 192 of 5,000 other records.
leastmostTotal fat
Higher than 66%
Same value as 26 of 5,005 other records.
leastmost
Questions
- How many calories are in eating right mac & cheese rice pasta in a creamy cheddar cheese sauce?
- 1 tray (255 g): 380 calories; protein: 12 g, carbohydrates: 47 g, fat: 16 g.
- How much protein is in eating right mac & cheese rice pasta in a creamy cheddar cheese sauce?
- 4.7 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in eating right mac & cheese rice pasta in a creamy cheddar cheese sauce?
- 17.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 149 kcal |
| Protein | 4.7 g |
| Total lipid (fat) | 6.3 g |
| Carbohydrate, by difference | 18.4 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 1.2 g |
| Calcium, Ca | 59 mg |
| Iron, Fe | 0.14 mg |
| Sodium, Na | 337 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 78 iu |
| Fatty acids, total saturated | 3.9 g |
| Fatty acids, total trans | 0.2 g |
| Cholesterol | 20 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2091903, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.