Albertsons egg bagel, Egg

USDA name: Egg bagel, Egg

Brandedby West Coast Grocery Company

140 calories in 0.5 bagel (57 g). 7 g protein, 50.9 g carbs and 0.88 g fat per 100 g.

Serving
1
= 57 g
140KCAL

Albertsons egg bagel, Egg, 0.5 bagel (57 g)

140 calories

Protein
4 g
Carbs
29 g
Fat
0.5 g
Fiber
1 g
Sugars
2 g

Nutrition Facts

Serving size0.5 bagel (57 g)
Amount per serving
Calories140
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 5.1 mg2%
Sodium 240 mg10%
Total Carbohydrate 29 g11%
Dietary Fiber 1 g4%
Total Sugars 2 g
Protein 4 g
Calcium 0 mg0%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium10% 240 mg
    • Iron10% 1.8 mg

    Little or none: Calcium.

    Ingredients

    Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin, Riboflavin, Folic acid), Water, Eggs, Brown sugar, Sugar, Salt, Yeast, Malted barley flour, Molasses powder (molasses, Wheat starch, Silicon dioxide), Beta carotene (color), Datem, Mono- and diglycerides (emulsifier), Ammonium, Chloride, Ascorbic acid, Wheat flour, Enzymes, Potassiumiodate, L-cysteine, Calcium sulfate.

    Brand
    Albertsons
    Made by
    West Coast Grocery Company
    Label serving
    0.5 bagel
    Barcode (GTIN/UPC)
    041144798187
    Category
    Breads & Buns
    Label updated
    2022-11-08

    How it compares

    Against the 9893 foods in Breads & Buns, per 100 g.

    • Calcium

      Lower than 100%

      leastmost

    • Vitamin C

      Lower than 100%

      leastmost

    • Total fat

      Lower than 93%

      leastmost

    • Protein

      Lower than 87%

      leastmost

    • Fiber

      Lower than 83%

      leastmost

    • Calories

      Lower than 78%

      leastmost

    Questions

    How many calories are in albertsons egg bagel, egg?
    0.5 bagel (57 g) has 140 calories, 4 g of protein, 29 g of carbohydrates and 0.5 g of fat.
    How much protein is in albertsons egg bagel, egg?
    7 g per 100 g, which is 11% of its calories.
    How many net carbs are in albertsons egg bagel, egg?
    49.1 g per 100 g: 50.9 g of carbohydrates minus 1.8 g of fiber.

    Similar foods

    All 14 nutrients, per 100 g+
    Energy246 kcal
    Protein7 g
    Total lipid (fat)0.88 g
    Carbohydrate, by difference50.9 g
    Fiber, total dietary1.8 g
    Total Sugars3.5 g
    Calcium, Ca0 mg
    Iron, Fe3.2 mg
    Sodium, Na421 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol9 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2441650, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.