Ahold vegetable chili

USDA name: Vegetable chili

Brandedby Ahold Usa, Inc.

179 calories in 1 cup (245 g). Per 100 g, protein: 3.7 g, carbohydrates: 13.9 g, fat: 0.82 g.

Serving
1
= 245 g
179KCAL

Ahold vegetable chili, 1 cup (245 g)

179 calories

Protein
9 g
Carbs
34 g
Fat
2 g
Fiber
11 g
Sugars
8 g

Nutrition Facts

Serving size1 cup (245 g)
Amount per serving
Calories179
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 510 mg22%
Total Carbohydrate 34 g12%
Dietary Fiber 11 g39%
Total Sugars 8 g
Protein 9 g
Calcium 58.8 mg5%
Iron 3.6 mg20%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C20% 17.9 mg

minerals

% of the Daily Value in this serving

  • Sodium22% 510 mg
  • Iron20% 3.6 mg
  • Calcium5% 58.8 mg

Ingredients

Vegetable stock (water, Mirepoix base [carrots, Onions, Celery, Salt, Sugar, Corn oil, Potato flour, Carrot powder]), Tomatoes (tomatoes, Tomato puree, Salt, Citric acid), Kidney beans (dark red kidney beans, Water, Salt, Calcium chloride), Organic chickpeas (organic chickpeas, Water, Sea salt), Onions, Red bell peppers, Black beans, Organic lentils, Contains 2% or less of: mole seasoning (ground chiles, Paprika, Brown sugar, Spices, Salt, Cocoa powder, Molasses powder [refiners syrup, Cane molasses], Granulated garlic), Cornstarch, Organic sugar, Garlic, Jalapeno peppers, Cilantro, Lemon juice, Soybean oil, Nisin preparation, Spices.

Brand
Ahold
Made by
Ahold Usa, Inc.
Label serving
1 cup
Barcode (GTIN/UPC)
688267177521
Category
Chili & Stew
Label updated
2017-07-14

How it compares

Against other records in Chili & Stew, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 94%

    Same value as 1 of 1,098 other records.

    leastmost

  • Vitamin C

    Higher than 93%

    Same value as 0 of 758 other records.

    leastmost

  • Fiber

    Higher than 91%

    Same value as 0 of 1,091 other records.

    leastmost

  • Iron

    Higher than 85%

    Same value as 13 of 1,084 other records.

    leastmost

  • Calories

    Lower than 84%

    Same value as 6 of 1,102 other records.

    leastmost

  • Total fat

    Lower than 82%

    Same value as 6 of 1,099 other records.

    leastmost

Questions

How many calories are in ahold vegetable chili?
1 cup (245 g): 179 calories; protein: 9 g, carbohydrates: 34 g, fat: 2 g.
How much protein is in ahold vegetable chili?
3.7 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in ahold vegetable chili?
9.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy73 kcal
Protein3.7 g
Total lipid (fat)0.82 g
Carbohydrate, by difference13.9 g
Fiber, total dietary4.5 g
Total Sugars3.3 g
Calcium, Ca24 mg
Iron, Fe1.5 mg
Sodium, Na208 mg
Vitamin C, total ascorbic acid7.3 mg
Vitamin A, IU714 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1918975, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.