Blount organics organic vegetarian chili

USDA name: Organic vegetarian chili

Brandedby Blount Seafood Corporation

140 calories in 1 cup (245 g). Per 100 g, protein: 2.9 g, carbohydrates: 9.8 g, fat: 0.82 g.

Serving
1
= 245 g
140KCAL

Blount organics organic vegetarian chili, 1 cup (245 g)

140 calories

Protein
7 g
Carbs
24 g
Fat
2 g
Fiber
9.1 g
Sugars
4 g

Nutrition Facts

Serving size1 cup (245 g)
Amount per serving
Calories140
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 461 mg20%
Total Carbohydrate 24 g9%
Dietary Fiber 9.1 g32%
Total Sugars 4 g
Protein 7 g
Calcium 58.8 mg5%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C27% 24 mg

minerals

% of the Daily Value in this serving

  • Sodium20% 461 mg
  • Iron15% 2.7 mg
  • Calcium5% 58.8 mg

Ingredients

Vegetable stock* (water, Vegetable base* [carrots*, Tomatoes*, Onions*, Potatoes*, Garlic*, Sea salt, Dextrose*, Evaporated cane syrup*, Canola oil*, Spices*, Turmeric*]), Tomatoes* (tomatoes*, Tomato puree*, Naturally derived citric acid), Chickpeas* (chickpeas*, Water, Sea salt), Kidney beans* (kidney beans*, Water, Sea salt, Kombu seaweed), Carrots*, Onions*, Red bell peppers*, Celery*, Black beans*, Lentils*, Contains 2% or less of: garlic*, Canola oil*, Lemon juice*, Jalapeno peppers*, Cilantro*, Corn starch* and spices*.

Brand
Blount organics
Made by
Blount Seafood Corporation
Label serving
1 cup
Barcode (GTIN/UPC)
077958849180
Category
Chili & Stew
Label updated
2017-07-14

How it compares

Against other records in Chili & Stew, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 95%

    Same value as 4 of 758 other records.

    leastmost

  • Sodium

    Lower than 95%

    Same value as 3 of 1,098 other records.

    leastmost

  • Calories

    Lower than 94%

    Same value as 5 of 1,102 other records.

    leastmost

  • Fiber

    Higher than 85%

    Same value as 10 of 1,091 other records.

    leastmost

  • Protein

    Lower than 84%

    Same value as 4 of 1,100 other records.

    leastmost

  • Total fat

    Lower than 82%

    Same value as 6 of 1,099 other records.

    leastmost

Questions

How many calories are in blount organics organic vegetarian chili?
1 cup (245 g): 140 calories; protein: 7 g, carbohydrates: 24 g, fat: 2 g.
How much protein is in blount organics organic vegetarian chili?
2.9 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in blount organics organic vegetarian chili?
6.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy57 kcal
Protein2.9 g
Total lipid (fat)0.82 g
Carbohydrate, by difference9.8 g
Fiber, total dietary3.7 g
Total Sugars1.6 g
Calcium, Ca24 mg
Iron, Fe1.1 mg
Sodium, Na188 mg
Vitamin C, total ascorbic acid9.8 mg
Vitamin A, IU1,020 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1913555, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.