100% grapefruit juice with calcium added
USDA name: Grapefruit juice, 100%, with calcium added
12 calories in 1 fl oz (no ice) (31 g). Per 100 g, protein: 0.51 g, carbohydrates: 7.7 g, fat: 0.68 g.
100% grapefruit juice with calcium added, 1 fl oz (no ice)
12 calories
- Protein
- 0.16 g
- Carbs
- 2.4 g
- Fat
- 0.21 g
- Fiber
- 0.093 g
- Sugars
- 2.5 g
Nutrition Facts
Calories12
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C8% 6.9 mg
- Thiamin (B1)1% 0.012 mg
- Folate1% 3.7 µg
- Vitamin B61% 0.014 mg
- Riboflavin (B2)1% 0.009 mg
- Vitamin A1% 5 µg
Little or none: Vitamin E, Niacin (B3), Choline, Vitamin B12, Vitamin D, Vitamin K.
minerals
% of the Daily Value in this serving
- Calcium3% 45.3 mg
- Copper1% 0.008 mg
- Potassium1% 40.9 mg
- Magnesium1% 2.8 mg
Little or none: Phosphorus, Zinc, Iron, Sodium, Selenium.
How it compares
Against other records in Citrus juice, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 100%
Same value as 0 of 11 other records.
leastmostCarbohydrates
Lower than 100%
Same value as 0 of 11 other records.
leastmostPotassium
Lower than 100%
Same value as 0 of 11 other records.
leastmostVitamin C
Lower than 100%
Same value as 0 of 11 other records.
leastmostCalories
Lower than 91%
Same value as 1 of 11 other records.
leastmostCalcium
Higher than 91%
Same value as 0 of 11 other records.
leastmost
Questions
- How many calories are in 100% grapefruit juice with calcium added?
- 1 fl oz (no ice) (31 g): 12 calories; protein: 0.16 g, carbohydrates: 2.4 g, fat: 0.21 g.
- How much protein is in 100% grapefruit juice with calcium added?
- 0.51 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in 100% grapefruit juice with calcium added?
- 7.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
All 65 reported nutrients, per 100 g+
| Water | 90.8 g |
| Energy | 39 kcal |
| Protein | 0.51 g |
| Total lipid (fat) | 0.68 g |
| Carbohydrate, by difference | 7.7 g |
| Fiber, total dietary | 0.3 g |
| Total Sugars | 8 g |
| Calcium, Ca | 146 mg |
| Iron, Fe | 0.06 mg |
| Magnesium, Mg | 9 mg |
| Phosphorus, P | 16 mg |
| Potassium, K | 132 mg |
| Sodium, Na | 2 mg |
| Zinc, Zn | 0.04 mg |
| Copper, Cu | 0.026 mg |
| Selenium, Se | 0 µg |
| Vitamin C, total ascorbic acid | 22.2 mg |
| Thiamin | 0.038 mg |
| Riboflavin | 0.03 mg |
| Niacin | 0.2 mg |
| Vitamin B-6 | 0.044 mg |
| Folate, total | 12 µg |
| Folic acid | 0 µg |
| Folate, food | 12 µg |
| Folate, DFE | 12 µg |
| Choline, total | 6.4 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 16 µg |
| Retinol | 0 µg |
| Carotene, beta | 188 µg |
| Carotene, alpha | 3 µg |
| Cryptoxanthin, beta | 5 µg |
| Lycopene | 297 µg |
| Lutein + zeaxanthin | 14 µg |
| Vitamin E (alpha-tocopherol) | 0.2 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 0 µg |
| Fatty acids, total saturated | 0.17 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0.15 g |
| SFA 18:0 | 0.012 g |
| Fatty acids, total monounsaturated | 0.16 g |
| MUFA 16:1 | 0.012 g |
| MUFA 18:1 | 0.15 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.3 g |
| PUFA 18:2 | 0.23 g |
| PUFA 18:3 | 0.062 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2709179, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.