Unenriched white rice flour vs Gluten free pasta

In short

One serving each: 578 calories in unenriched white rice flour (1 cup, 158 g), 251 calories in gluten free pasta (1 cup, cooked, 140 g). Both get most of their calories from carbohydrate.

More in unenriched white rice flour: selenium (7.7×), vitamin B6 (13×), carbohydrates (2.4×), niacin (12×) and 7 more. More in gluten free pasta: riboflavin (3.3×). Everything else is within 4% of a day's needs.

Calories, and where they come from

Unenriched white rice flour578 cal

1 cup (158 g) · 9.4 g protein · 127 g carbs (0.19 g sugars) · 2.2 g fat

Gluten free pasta251 cal

1 cup, cooked (140 g) · 4.5 g protein · 53.3 g carbs (0 g sugars) · 1.4 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in one serving of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%25%50%
  • Selenium43% vs 6%

    23.9 µg vs 3.1 µg

  • Vitamin B641% vs 3%

    0.69 mg vs 0.052 mg

  • Carbohydrates46% vs 19%

    127 g vs 53.3 g

  • Niacin (B3)26% vs 2%

    4.1 mg vs 0.34 mg

  • Copper23% vs 3%

    0.21 mg vs 0.028 mg

  • Thiamin (B1)18% vs 6%

    0.22 mg vs 0.07 mg

  • Protein19% vs 9%

    9.4 g vs 4.5 g

  • Magnesium13% vs 4%

    55.3 mg vs 15.4 mg

  • Phosphorus12% vs 4%

    155 mg vs 46.2 mg

  • Zinc11% vs 3%

    1.3 mg vs 0.38 mg

  • Fiber14% vs 7%

    3.8 g vs 2 g

  • Riboflavin (B2)3% vs 9%

    0.033 mg vs 0.11 mg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in one serving of each.

  • Total fat2.2 g · 1.4 g3%·2%
  • Saturated fatlimit0.61 g · 0.21 g3%·1%
  • Cholesterollimit0 mg · 0 mg0%·0%
  • Sodiumlimit0 mg · 5.6 mg0%·<1%
  • Potassium120 mg · 33.6 mg3%·1%
  • Calcium15.8 mg · 2.8 mg1%·<1%
  • Iron0.55 mg · 0.31 mg3%·2%
  • Vitamin A0 µg · 5.6 µg0%·1%
  • Vitamin C0 mg · 0 mg0%·0%
  • Vitamin D0 µg · 0 µg0%·0%
  • Vitamin E0.17 mg · 0 mg1%·0%
  • Vitamin K0 µg · 0 µg0%·0%
  • Folate6.3 µg · 5.6 µg2%·1%
  • Vitamin B120 µg · 0 µg0%·0%
  • Choline9.2 mg · 2.4 mg2%·<1%

Reported for only one of the two, so not compared: manganese, pantothenic acid (B5).

From USDA FoodData Central: Unenriched white rice flour (SR Legacy 169714), Gluten free pasta (Survey (FNDDS) 2708359). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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