Sheep's milk vs Buffalo milk

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in one serving of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

• Riboflavin (B2)67% vs 25%

  0.87 mg vs 0.33 mg

• Vitamin B1272% vs 37%

  1.7 µg vs 0.88 µg

• Protein29% vs 18%

  14.7 g vs 9.2 g

• Pantothenic acid (B5)20% vs 9%

  1.0 mg vs 0.47 mg

• Phosphorus31% vs 23%

  387 mg vs 285 mg

• Magnesium11% vs 18%

  44.1 mg vs 75.6 mg

• Zinc12% vs 5%

  1.3 mg vs 0.54 mg

• Cholesterollimit22% vs 15%

  66.2 mg vs 46.4 mg

• Vitamin B69% vs 3%

  0.15 mg vs 0.056 mg

• Vitamin C11% vs 6%

  10.3 mg vs 5.6 mg

• Niacin (B3)6% vs 1%

  1 mg vs 0.22 mg

• Calcium36% vs 32%

  473 mg vs 412 mg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in one serving of each.

• Total fat17.1 g · 16.8 g22%·22%
• Saturated fatlimit11.3 g · 11.2 g56%·56%
• Carbohydrates13.1 g · 12.6 g5%·5%
• Fiber0 g · 0 g0%·0%
• Sodiumlimit108 mg · 127 mg5%·6%
• Potassium336 mg · 434 mg7%·9%
• Iron0.24 mg · 0.29 mg1%·2%
• Copper0.11 mg · 0.11 mg13%·12%
• Manganese0.044 mg · 0.044 mg2%·2%
• Vitamin A108 µg · 129 µg12%·14%
• Thiamin (B1)0.16 mg · 0.13 mg13%·11%
• Folate17.1 µg · 14.6 µg4%·4%