Raw breadfruit seeds vs Chia seeds, dried
In short
For the same 100 calories you eat 52 g of raw breadfruit seeds or 21 g of chia seeds, dried. More in raw breadfruit seeds: copper (3.2×), thiamin, riboflavin (4.5×), potassium (5.9×) and folate (2.8×).
More in chia seeds, dried: manganese (7.5×), fiber (2.6×), niacin (7.9×), magnesium (2.4×) and 4 more. Everything else is within 4% of a day's needs.
Calories, and where they come from
52.4 g · 3.9 g protein · 15.3 g carbs · 2.9 g fat
20.6 g · 3.4 g protein · 8.7 g carbs · 6.3 g fat
Share of the calories fromproteincarbsfat
Where they differ
Each dot is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.
- Copper67% vs 21%
0.6 mg vs 0.19 mg
- Manganese3% vs 24%
0.074 mg vs 0.56 mg
- Fiber10% vs 25%
2.7 g vs 7.1 g
- Thiamin (B1)21% vs 11%
0.25 mg vs 0.13 mg
- Niacin (B3)1% vs 11%
0.23 mg vs 1.8 mg
- Magnesium7% vs 16%
28.3 mg vs 68.9 mg
- Riboflavin (B2)12% vs 3%
0.16 mg vs 0.035 mg
- Potassium10% vs 2%
493 mg vs 83.7 mg
- Calcium1% vs 10%
18.8 mg vs 130 mg
- Phosphorus7% vs 14%
91.6 mg vs 177 mg
- Folate7% vs 3%
27.7 µg vs 10.1 µg
- Total fat4% vs 8%
2.9 g vs 6.3 g
- Zinc4% vs 9%
0.47 mg vs 0.94 mg
Where they are alike
Less than 4% of a day apart, in 100 calories of each.
- Protein3.9 g · 3.4 g8%·7%
- Saturated fatlimit0.79 g · 0.69 g4%·3%
- Cholesterollimit0 mg · 0 mg0%·0%
- Carbohydrates15.3 g · 8.7 g6%·3%
- Sodiumlimit13.1 mg · 3.3 mg1%·<1%
- Iron1.9 mg · 1.6 mg11%·9%
- Vitamin C3.5 mg · 0.33 mg4%·<1%
- Vitamin B120 µg · 0 µg0%·0%
Reported for only one of the two, so not compared: selenium, vitamin A, vitamin D, vitamin E, pantothenic acid (B5), vitamin B6.
From USDA FoodData Central: Raw breadfruit seeds (SR Legacy 170144), Chia seeds, dried (SR Legacy 170554). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.