Dried buttermilk vs Walnut oil
In short
One serving each: 464 calories in dried buttermilk (1 cup, 120 g), 120 calories in walnut oil (1 tbsp, 13.6 g). Most of those in walnut oil come from fat.
More in dried buttermilk: vitamin B12, riboflavin, calcium, phosphorus and 18 more. More in walnut oil: total fat. Everything else is within 4% of a day's needs.
Calories, and where they come from
1 cup (120 g) · 41.2 g protein · 58.8 g carbs (58.8 g sugars) · 6.9 g fat
1 tbsp (13.6 g) · 0 g protein · 0 g carbs (0 g sugars) · 13.6 g fat
Share of the calories fromproteincarbsfat
Where they differ
Bar length is the share of a day's needs (FDA Daily Value) in one serving of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.
- Vitamin B124.6 µg · 0 µg191%0%
- Riboflavin (B2)1.9 mg · 0 mg146%0%
- Calcium1,421 mg · 0 mg109%0%
- Phosphorus1,120 mg · 0 mg90%0%
- Protein41.2 g · 0 g82%0%
- Pantothenic acid (B5)3.8 mg · 0 mg76%0%
- Selenium24.4 µg · 0 µg44%0%
- Zinc4.8 mg · 0 mg44%0%
- Potassium1,910 mg · 0 mg41%0%
- Thiamin (B1)0.47 mg · 0 mg39%0%
- Magnesium132 mg · 0 mg31%0%
- Cholesterollimit82.8 mg · 0 mg28%0%
- Sodiumlimit620 mg · 0 mg27%0%
- Choline142 mg · 0.054 mg26%<1%
- Vitamin B60.41 mg · 0 mg24%0%
- Carbohydrates58.8 g · 0 g21%0%
- Saturated fatlimit4.3 g · 1.2 g22%6%
- Copper0.13 mg · 0 mg15%0%
- Folate56.4 µg · 0 µg14%0%
- Total fat6.9 g · 13.6 g9%17%
- Vitamin C6.8 mg · 0 mg8%0%
- Niacin (B3)1.1 mg · 0 mg7%0%
- Vitamin A58.8 µg · 0 µg7%0%
Where they are alike
Less than 4% of a day apart, in one serving of each.
- Fiber0 g · 0 g0%·0%
- Iron0.36 mg · 0 mg2%·0%
- Vitamin D0.6 µg · 0 µg3%·0%
- Vitamin E0.12 mg · 0.054 mg1%·<1%
- Vitamin K0.48 µg · 2 µg<1%·2%
Reported for only one of the two, so not compared: manganese.
From USDA FoodData Central: Dried buttermilk (SR Legacy 171274), Walnut oil (SR Legacy 171030). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.