Canned ginkgo nuts vs Pistachios
In short
Gram for gram, there are 5.2 times as many calories in pistachios as in canned ginkgo nuts (572 vs 111 in 100 g). Most of the calories in canned ginkgo nuts come from carbohydrate. Most of those in pistachios come from fat.
More in canned ginkgo nuts: niacin (2.6×), sodium and vitamin C (3×). More in pistachios: copper (7.8×), total fat, vitamin B6 (5.7×), thiamin (5.2×) and 11 more. Everything else is within 4% of a day's needs.
Calories, and where they come from
2.3 g protein · 22.1 g carbs · 1.6 g fat
21.1 g protein · 28.3 g carbs (7.7 g sugars) · 45.8 g fat
Share of the calories fromproteincarbsfat
Where they differ
Bar length is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.
- Copper0.17 mg · 1.3 mg18%144%
- Total fat1.6 g · 45.8 g2%59%
- Vitamin B60.2 mg · 1.1 mg12%66%
- Thiamin (B1)0.13 mg · 0.69 mg11%58%
- Protein2.3 g · 21.1 g5%42%
- Phosphorus54 mg · 469 mg4%38%
- Saturated fatlimit0.31 g · 5.6 g2%28%
- Magnesium16 mg · 109 mg4%26%
- Iron0.29 mg · 4 mg2%22%
- Zinc0.21 mg · 2.3 mg2%21%
- Potassium180 mg · 1,007 mg4%21%
- Selenium0.5 µg · 10 µg1%18%
- Niacin (B3)3.6 mg · 1.4 mg23%9%
- Riboflavin (B2)0.054 mg · 0.23 mg4%18%
- Sodiumlimit307 mg · 6 mg13%<1%
- Calcium4 mg · 107 mg<1%8%
- Vitamin C9.1 mg · 3 mg10%3%
- Folate33 µg · 51 µg8%13%
Where they are alike
Less than 4% of a day apart, in 100 g of each.
- Cholesterollimit0 mg · 0 mg0%·0%
- Carbohydrates22.1 g · 28.3 g8%·10%
- Fiber9.3 g · 10.3 g33%·37%
- Vitamin A17 µg · 13 µg2%·1%
- Vitamin D0 µg · 0 µg0%·0%
- Vitamin B120 µg · 0 µg0%·0%
Reported for only one of the two, so not compared: manganese, vitamin E, vitamin K, pantothenic acid (B5), choline.
From USDA FoodData Central: Canned ginkgo nuts (SR Legacy 170176), Pistachios (Survey (FNDDS) 2707527). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.