Bananas, overripe, raw vs Applesauce, regular

In short

For the same 100 calories you eat 118 g of bananas, overripe, raw or 133 g of applesauce, regular. Both get most of their calories from carbohydrate.

More in bananas, overripe, raw: vitamin B6 (8.3×) and folate (7.4×). More in applesauce, regular: vitamin C (4.8×). Everything else is within 4% of a day's needs.

Calories, and where they come from

Bananas, overripe, raw100 cal

118 g · 0.86 g protein · 23.6 g carbs (18.6 g sugars) · 0.26 g fat

Applesauce, regular100 cal

133 g · 0.33 g protein · 24 g carbs (20.7 g sugars) · 0.23 g fat

Share of the calories fromproteincarbsfat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

0%37.5%75%
  • Vitamin C11.4 mg · 54.4 mg
    13%60%
  • Vitamin B60.28 mg · 0.033 mg
    16%2%
  • Folate29.4 µg · 4 µg
    7%1%

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Protein0.86 g · 0.33 g2%·1%
  • Total fat0.26 g · 0.23 g<1%·<1%
  • Carbohydrates23.6 g · 24 g9%·9%
  • Fiber2 g · 1.3 g7%·5%
  • Vitamin A1.2 µg · 0 µg<1%·0%
  • Vitamin K0.24 µg · 0.67 µg<1%·1%
  • Thiamin (B1)0.047 mg · 0.032 mg4%·3%
  • Riboflavin (B2)0 mg · 0.039 mg0%·3%
  • Niacin (B3)0.67 mg · 0.11 mg4%·1%

Reported for only one of the two, so not compared: saturated fat, cholesterol, sodium, potassium, calcium, iron, magnesium, phosphorus, zinc, copper, selenium, vitamin D, vitamin E, biotin (B7), vitamin B12, choline.

From USDA FoodData Central: Bananas, overripe, raw (Foundation 1105073), Applesauce, regular (Survey (FNDDS) 2709216). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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