Anhydrous butter oil vs Sweetened condensed milk

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in one serving of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

• Riboflavin (B2)<1% vs 97%

  0.001 mg vs 1.3 mg

• Selenium0% vs 82%

  0 µg vs 45 µg

• Calcium<1% vs 66%

  0.51 mg vs 863 mg

• Phosphorus<1% vs 62%

  0.38 mg vs 769 mg

• Carbohydrates0% vs 60%

  0 g vs 165 g

• Vitamin B12<1% vs 56%

  0.001 µg vs 1.3 µg

• Choline1% vs 49%

  2.9 mg vs 271 mg

• Protein<1% vs 48%

  0.036 g vs 24 g

• Saturated fatlimit40% vs 83%

  7.9 g vs 16.7 g

• Zinc<1% vs 26%

  0.001 mg vs 2.9 mg

• Potassium<1% vs 24%

  0.64 mg vs 1,128 mg

• Cholesterollimit11% vs 34%

  32.8 mg vs 103 mg

• Thiamin (B1)<1% vs 23%

  0. mg vs 0.27 mg

• Magnesium0% vs 19%

  0 mg vs 79 mg

• Total fat16% vs 34%

  12.7 g vs 26.4 g

• Sodiumlimit<1% vs 17%

  0.26 mg vs 386 mg

• Vitamin A12% vs 25%

  108 µg vs 225 µg

• Vitamin B6<1% vs 9%

  0. mg vs 0.16 mg

• Vitamin C0% vs 9%

  0 mg vs 7.9 mg

• Folate0% vs 8%

  0 µg vs 33.4 µg

• Copper<1% vs 5%

  0. mg vs 0.046 mg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in one serving of each.

• Fiber0 g · 0 g0%·0%
• Iron0 mg · 0.58 mg0%·3%
• Vitamin D0 µg · 0.61 µg0%·3%
• Vitamin E0.36 mg · 0.49 mg2%·3%
• Vitamin K1.1 µg · 1.8 µg1%·2%
• Niacin (B3)0. mg · 0.64 mg<1%·4%