Acorn squash, raw vs Cucumber, raw

In short

For the same 100 calories you eat 250 g of acorn squash, raw or 625 g of cucumber, raw. Both get most of their calories from carbohydrate.

More in acorn squash, raw: thiamin (2.1×), vitamin C, iron, vitamin B6 and 2 more. More in cucumber, raw: copper (2.4×), riboflavin (8.2×), zinc (3.8×), phosphorus and potassium. Everything else is within 4% of a day's needs.

Calories, and where they come from

Acorn squash, raw100 cal

250 g · 2 g protein · 26.1 g carbs · 0.25 g fat

Cucumber, raw100 cal

625 g · 3.9 g protein · 18.4 g carbs (10.4 g sugars) · 1.1 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%25%50%
  • Copper18% vs 44%

    0.16 mg vs 0.39 mg

  • Thiamin (B1)29% vs 14%

    0.35 mg vs 0.17 mg

  • Riboflavin (B2)2% vs 16%

    0.025 mg vs 0.21 mg

  • Vitamin C31% vs 19%

    27.5 mg vs 17.5 mg

  • Iron10% vs 0%

    1.8 mg vs 0 mg

  • Zinc3% vs 11%

    0.33 mg vs 1.3 mg

  • Vitamin B623% vs 15%

    0.39 mg vs 0.25 mg

  • Niacin (B3)11% vs 4%

    1.8 mg vs 0.61 mg

  • Phosphorus7% vs 12%

    90 mg vs 144 mg

  • Magnesium19% vs 15%

    80 mg vs 62.5 mg

  • Potassium18% vs 23%

    868 mg vs 1,063 mg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Protein2 g · 3.9 g4%·8%
  • Total fat0.25 g · 1.1 g<1%·1%
  • Saturated fatlimit0.052 g · 0.23 g<1%·1%
  • Cholesterollimit0 mg · 0 mg0%·0%
  • Carbohydrates26.1 g · 18.4 g9%·7%
  • Fiber3.8 g · 3.1 g13%·11%
  • Sodiumlimit7.5 mg · 12.5 mg<1%·1%
  • Calcium82.5 mg · 100 mg6%·8%
  • Selenium1.3 µg · 1.9 µg2%·3%
  • Vitamin A45 µg · 31.3 µg5%·3%
  • Vitamin D0 µg · 0 µg0%·0%
  • Folate42.5 µg · 43.8 µg11%·11%
  • Vitamin B120 µg · 0 µg0%·0%

Reported for only one of the two, so not compared: manganese, vitamin E, vitamin K, pantothenic acid (B5), choline.

From USDA FoodData Central: Acorn squash, raw (SR Legacy 168472), Cucumber, raw (Survey (FNDDS) 2709784). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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Acorn squash, raw vs Cucumber, raw: nutrition compared | MyFoodAnalysis