Wildfire pepper steak

USDA name: Pepper steak

Brandedby Wildfire, Inc.

368 calories in 10 onz (283 g). Per 100 g, protein: 6.4 g, carbohydrates: 11.7 g, fat: 6.7 g.

Serving
1
= 283 g
368KCAL

Wildfire pepper steak, 10 onz (283 g)

368 calories

Protein
18 g
Carbs
33 g
Fat
19 g
Fiber
2 g
Sugars
3 g

Nutrition Facts

Serving size10 onz (283 g)
Amount per serving
Calories
368
% Daily Value*
Total Fat 19 g24%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 70.8 mg24%
Sodium 880 mg38%
Total Carbohydrate 33 g12%
Dietary Fiber 2 g7%
Total Sugars 3 g
Protein 18 g
Calcium 280 mg22%
Iron 2.5 mg14%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.3 mg

minerals

% of the Daily Value in this serving

  • Sodium38% 880 mg
  • Calcium22% 280 mg
  • Iron14% 2.5 mg

Ingredients

Pepper steak sauce (water, Pineapple juice [pineapple juice, Ascorbic acid (vitamin c), Vitamin e, And vitamin a], Soy sauce [water, Wheat, Soybeans, Salt, Sodium benzoate], Balsamic vinegar (balsamic vinegar of modena contains sulfites), Worcestershire sauce [distilled vinegar, Molasses, Corn syrup, Water, Salt, Caramel color, Sugar, Spices, Anchovy puree, Natural flavor), Unsalted butter (cream, Natural flavorings), Flour [bleached wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid, Enzyme], Unsalted butter (cream, Natural flavorings), Garlic, Lemon juice (filtered water, Lemon juice concentrate, Sodium bisulfite (preservative), Sodium benzoate, (preservative), Lemon oil), Oregano, Kosher salt, Parsley, Chili flakes, Beef base [roasted beef and juices, Salt, Hydrolyzed soy protein, Sugar, Beef flavor [yeast extract, Maltodextrin, Flavoring (contains canola oil), Beef stock, Lactic acid, Calcium lactate, Grill (contains soybean and/or cottonseed oil)], Beef broth, Hydrolyzed torula and brewers yeast protein, Onion powder, Caramel color, Disodium inosinate, Disodium guanylate, Flavoring], Dijon mustard (water, Vinegar, Mustard seed, Salt, White wine, Fruit pectin, Citric acid, Tartaric acid, Sugar, Spice), Black pepper coarse, Red chili flakes, Garlic, Orzo (semolina, Durum flour, Niacin, Iron [ferrous sulfate], Thiamine, Mononitrate, Riboflavin, Folic acid), Braised seasoned boneless beef chuck cubes (beef, Water, Seasoning, [salt, Spices (black pepper, White pepper), Dehydrated garlic, Canola oil], Marinade (dehydrated) [modified food starch, Corn syrup solids, Whey protein concentrate, Sodium phosphate, And salt], Sea salt), Peppers and onions (onions, Green and red peppers, Olive oil, Corn oil, Garlic, Dijon mustard [water, Vinegar, Mustard seed, Salt, White wine, Fruit pectin, Tartaric acid, Sugar, Spice), Salt, Black pepper, Rosemary, Oregano, Thyme, Curry powder, Tarragon), Roasted mushrooms (sliced mushrooms, Balsamic vinegar [balsamic vinegar of modena contains sulfites], Vegetable oil, Olive oil, Sugar, Salt, Black pepper, Garlic, Shallots, Rosemary, Thyme).

Brand
Wildfire
Made by
Wildfire, Inc.
Label serving
10 onz
Barcode (GTIN/UPC)
687114706075
Category
Frozen Dinners & Entrees
Label updated
2018-10-05

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 83%

    Same value as 6 of 4,977 other records.

    leastmost
  • Fiber

    Lower than 79%

    Same value as 301 of 4,995 other records.

    leastmost
  • Sugars

    Lower than 78%

    Same value as 83 of 5,000 other records.

    leastmost
  • Vitamin C

    Lower than 77%

    Same value as 44 of 2,566 other records.

    leastmost
  • Carbohydrates

    Lower than 77%

    Same value as 13 of 4,990 other records.

    leastmost
  • Total fat

    Higher than 70%

    Same value as 8 of 5,005 other records.

    leastmost

Questions

How many calories are in wildfire pepper steak?
10 onz (283 g): 368 calories; protein: 18 g, carbohydrates: 33 g, fat: 19 g.
How much protein is in wildfire pepper steak?
6.4 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in wildfire pepper steak?
11 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy130 kcal
Protein6.4 g
Total lipid (fat)6.7 g
Carbohydrate, by difference11.7 g
Fiber, total dietary0.7 g
Total Sugars1.1 g
Calcium, Ca99 mg
Iron, Fe0.89 mg
Sodium, Na311 mg
Vitamin C, total ascorbic acid0.8 mg
Vitamin A, IU177 iu
Fatty acids, total saturated2.5 g
Fatty acids, total trans0 g
Cholesterol25 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1913697, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.