Wild Chilean sea bass, frozen
USDA name: Sea bass, Chilean, frozen, wild caught
178 calories in 3 oz (85 g). Per 100 g, protein: 14.9 g, carbohydrates: 0.14 g, fat: 16.6 g.
Among the other records in Finfish and Shellfish Products, per 100 g: less iron than 98%, and more total fat than 97%.
Wild Chilean sea bass, frozen, 3 oz
178 calories
- Protein12.7 g29% of calories
- Carbs0.12 g0% of calories
- Fat14.1 g71% of calories
How values are estimated
- Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories178
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1221% 0.5 µg
minerals
% of the Daily Value in this serving
- Selenium107% 59 µg
- Phosphorus10% 129 mg
- Potassium4% 201 mg
- Sodium4% 93 mg
- Magnesium3% 14.1 mg
- Zinc2% 0.25 mg
Little or none: Calcium, Copper, Iron, Manganese.
How it compares
Against other records in Finfish and Shellfish Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 98%
Same value as 5 of 287 other records.
leastmostTotal fat
Higher than 97%
Same value as 0 of 287 other records.
leastmostCalcium
Lower than 94%
Same value as 0 of 287 other records.
leastmostCalories
Higher than 92%
Same value as 0 of 287 other records.
leastmostProtein
Lower than 88%
Same value as 0 of 287 other records.
leastmostPotassium
Lower than 79%
Same value as 0 of 287 other records.
leastmost
Questions
- How many calories are in wild chilean sea bass, frozen?
- 3 oz (85 g): 178 calories; protein: 12.7 g, carbohydrates: 0.12 g, fat: 14.1 g.
- How much protein is in wild chilean sea bass, frozen?
- 14.9 g per 100 g. Its estimated share of calories is 29%, using 4 kcal per gram of protein.
- How many net carbs are in wild chilean sea bass, frozen?
- estimated 0.14 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
Similar foods
All 18 reported nutrients, per 100 g+
| Water | 67.5 g |
| Energy (Atwater General Factors) | 209 kcal |
| Nitrogen | 2.4 g |
| Protein | 14.9 g |
| Total lipid (fat) | 16.6 g |
| Ash | 0.91 g |
| Carbohydrate, by difference | 0.14 g |
| Calcium, Ca | 6.8 mg |
| Iron, Fe | 0 mg |
| Magnesium, Mg | 16.6 mg |
| Phosphorus, P | 152 mg |
| Potassium, K | 236 mg |
| Sodium, Na | 109 mg |
| Zinc, Zn | 0.29 mg |
| Copper, Cu | 0 mg |
| Manganese, Mn | 0 mg |
| Selenium, Se | 69.4 µg |
| Vitamin B-12 | 0.59 µg |
Source: USDA Foundation Foods: analyzed samples with full documentation. FDC ID 2747668, published 2025-12-18. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.