Whole foods market, Wheat pizza dough
Brandedby Aqualink Nevada, Llc
120 calories in 1/8 of dough (57 g). Per 100 g, protein: 7 g, carbohydrates: 42.1 g, fat: 2.6 g.
Among the other records in Crusts & Dough, per 100 g: less calories than 97%, and less total fat than 92%.
Whole foods market, Wheat pizza dough, 1/8 of dough (57 g)
120 calories
- Protein4 g13% of calories
- Carbs24 g76% of calories
incl. 2 g fiber · 1.0 g sugars
- Fat1.5 g11% of calories
Nutrition Facts
Calories120
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 736211291240 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium11% 260 mg
- Iron4% 0.72 mg
- Calcium2% 19.9 mg
Ingredients
Filtered water, Organic wheat flour, Organic whole wheat flour, Organic olive oil, Sea salt, Organic malted barley syrup, Yeast, Ascorbic acid.
- Brand
- Whole foods market
- Made by
- Aqualink Nevada, Llc
- Label serving
- 1/8 of dough
- Barcode (GTIN/UPC)
- 736211291240
- Category
- Crusts & Dough
- Label updated
- 2017-11-01
How it compares
Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 97%
Same value as 10 of 1,404 other records.
leastmostTotal fat
Lower than 92%
Same value as 6 of 1,401 other records.
leastmostCarbohydrates
Lower than 89%
Same value as 10 of 1,401 other records.
leastmostSugars
Lower than 89%
Same value as 34 of 1,397 other records.
leastmostFiber
Higher than 85%
Same value as 19 of 1,378 other records.
leastmostIron
Lower than 82%
Same value as 5 of 1,376 other records.
leastmost
Questions
- How many calories are in whole foods market, wheat pizza dough?
- 1/8 of dough (57 g): 120 calories; protein: 4 g, carbohydrates: 24 g, fat: 1.5 g.
- How much protein is in whole foods market, wheat pizza dough?
- 7 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in whole foods market, wheat pizza dough?
- 38.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Whole foods market white pizza dough
- Whole foods market all natural pizza dough
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- 365 whole foods market thin & crispy rustic white pizza crusts, Thin & crispy
- 365 whole foods market cinnamon pull-apart scratch bread mix with cinnamon sugar coating, Cinnamon
- Whole foods market, Quiche
- Whole foods market, Whole almonds
All 14 reported nutrients, per 100 g+
| Energy | 211 kcal |
| Protein | 7 g |
| Total lipid (fat) | 2.6 g |
| Carbohydrate, by difference | 42.1 g |
| Fiber, total dietary | 3.5 g |
| Total Sugars | 1.8 g |
| Calcium, Ca | 35 mg |
| Iron, Fe | 1.3 mg |
| Sodium, Na | 456 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2069658, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.