Whole foods market all natural pizza dough

USDA name: All natural pizza dough

Brandedby Original Crispy Pizza Crust Company of Boston Inc.

190 calories in 57 g/2 oz. Per 100 g, protein: 8.8 g, carbohydrates: 45.6 g, fat: 12.3 g.

Serving
1
= 57 g
190KCAL

Whole foods market all natural pizza dough, 57 g/2 oz

190 calories

Protein
5 g
Carbs
26 g
Fat
7 g
Fiber
1 g
Sugars
1.0 g

Nutrition Facts

Serving size57 g/2 oz
Amount per serving
Calories190
% Daily Value*
Total Fat 7 g9%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 240 mg10%
Total Carbohydrate 26 g9%
Dietary Fiber 1 g4%
Total Sugars 1.0 g
Protein 5 g
Calcium 0 mg0%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin A, Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron15% 2.7 mg
    • Sodium10% 240 mg

    Little or none: Calcium.

    Ingredients

    Wheat flour (wheat flour, Malted barley flour), Water, Salt, Olive oil, Yeast, Sugar

    Brand
    Whole foods market
    Made by
    Original Crispy Pizza Crust Company of Boston Inc.
    Label serving
    57 g/2 oz
    Barcode (GTIN/UPC)
    890624001589
    Category
    Crusts & Dough
    Label updated
    2023-09-19

    How it compares

    Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Iron

      Higher than 99%

      Same value as 1 of 1,381 other records.

      leastmost

    • Protein

      Higher than 90%

      Same value as 23 of 1,405 other records.

      leastmost

    • Sugars

      Lower than 89%

      Same value as 34 of 1,401 other records.

      leastmost

    • Carbohydrates

      Lower than 71%

      Same value as 63 of 1,406 other records.

      leastmost

    • Calories

      Lower than 58%

      Same value as 22 of 1,409 other records.

      leastmost

    • Total fat

      Lower than 58%

      Same value as 26 of 1,406 other records.

      leastmost

    Questions

    How many calories are in whole foods market all natural pizza dough?
    57 g/2 oz: 190 calories; protein: 5 g, carbohydrates: 26 g, fat: 7 g.
    How much protein is in whole foods market all natural pizza dough?
    8.8 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
    How many net carbs are in whole foods market all natural pizza dough?
    43.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy333 kcal
    Protein8.8 g
    Total lipid (fat)12.3 g
    Carbohydrate, by difference45.6 g
    Fiber, total dietary1.8 g
    Total Sugars1.8 g
    Calcium, Ca0 mg
    Iron, Fe4.7 mg
    Sodium, Na421 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, RAE0 µg
    Fatty acids, total saturated2.6 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2653072, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.