Whole foods market all natural pizza dough

USDA name: All natural pizza dough

Brandedby Original Crispy Pizza Crust Company of Boston Inc.

190 calories in 57 g/2 oz. Per 100 g, protein: 8.8 g, carbohydrates: 45.6 g, fat: 12.3 g.

Among the other records in Crusts & Dough, per 100 g: more iron than 99%, and more protein than 90%.

Compare with another food →

Serving
1
= 57 g
190KCAL
Where the calories come from

Whole foods market all natural pizza dough, 57 g/2 oz

190 calories

  • Protein5 g11% of calories
  • Carbs26 g56% of calories

    incl. 1 g fiber · 1.0 g sugars

  • Fat7 g34% of calories

Nutrition Facts

Serving size57 g/2 oz
Amount per serving
Calories190
% Daily Value*
Total Fat 7 g9%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 240 mg10%
Total Carbohydrate 26 g9%
Dietary Fiber 1 g4%
Total Sugars 1.0 g
Protein 5 g
Calcium 0 mg0%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Amazon ↗

Barcode 890624001589 · We may earn a commission

Ingredients

Wheat flour (wheat flour, Malted barley flour), Water, Salt, Olive oil, Yeast, Sugar

Brand
Whole foods market
Made by
Original Crispy Pizza Crust Company of Boston Inc.
Label serving
57 g/2 oz
Barcode (GTIN/UPC)
890624001589
Category
Crusts & Dough
Label updated
2023-09-19

How it compares

Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 99%

    Same value as 1 of 1,376 other records.

    leastmost

  • Protein

    Higher than 90%

    Same value as 23 of 1,400 other records.

    leastmost

  • Sugars

    Lower than 89%

    Same value as 34 of 1,397 other records.

    leastmost

  • Carbohydrates

    Lower than 71%

    Same value as 63 of 1,401 other records.

    leastmost

  • Calories

    Lower than 58%

    Same value as 22 of 1,404 other records.

    leastmost

  • Total fat

    Lower than 58%

    Same value as 26 of 1,401 other records.

    leastmost

Questions

How many calories are in whole foods market all natural pizza dough?
57 g/2 oz: 190 calories; protein: 5 g, carbohydrates: 26 g, fat: 7 g.
How much protein is in whole foods market all natural pizza dough?
8.8 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in whole foods market all natural pizza dough?
43.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy333 kcal
Protein8.8 g
Total lipid (fat)12.3 g
Carbohydrate, by difference45.6 g
Fiber, total dietary1.8 g
Total Sugars1.8 g
Calcium, Ca0 mg
Iron, Fe4.7 mg
Sodium, Na421 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE0 µg
Fatty acids, total saturated2.6 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2653072, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.