Weis quality vegetable chunky ready-to-serve soup, Vegetable

USDA name: Vegetable chunky ready-to-serve soup, Vegetable

Brandedby Weis Markets, Inc.

100 calories in 1 cup (245 g). Per 100 g, protein: 1.2 g, carbohydrates: 8.2 g, fat: 0.41 g.

Among the other records in Canned Soup, per 100 g: more calcium than 89%, and more sugars than 81%.

Compare with another food →

Serving
1
= 245 g
100KCAL
Where the calories come from

Weis quality vegetable chunky ready-to-serve soup, Vegetable, 1 cup (245 g)

100 calories

  • Protein3 g12% of calories
  • Carbs20 g79% of calories

    incl. 2.9 g fiber · 4 g sugars

  • Fat1 g9% of calories

Nutrition Facts

Serving size1 cup (245 g)
Amount per serving
Calories100
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 779 mg34%
Total Carbohydrate 20 g7%
Dietary Fiber 2.9 g11%
Total Sugars 4 g
Protein 3 g
Calcium 58.8 mg5%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium34% 779 mg
  • Iron6% 1.1 mg
  • Calcium5% 58.8 mg

Ingredients

Water, Carrots, Potatoes, Celery, Tomato concentrate (water, Tomato paste), Peas, Diced tomatoes (diced tomatoes, Tomato juice, Salt, Citric acid, Calcium chloride), Green beans, Corn, Contains less than 2% of: modified food starch, Salt, High fructose corn syrup, Soybean oil, Dehydrated onions, Wheat flour, Yeast extract, Hydrolyzed soy and wheat gluten proteins, Spice extract (contains salt), Dehydrated parsley.

Brand
Weis quality
Made by
Weis Markets, Inc.
Label serving
1 cup
Barcode (GTIN/UPC)
041497331277
Category
Canned Soup
Label updated
2020-01-30

How it compares

Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 89%

    Same value as 58 of 2,139 other records.

    leastmost

  • Sugars

    Higher than 81%

    Same value as 57 of 2,233 other records.

    leastmost

  • Fiber

    Higher than 80%

    Same value as 218 of 2,153 other records.

    leastmost

  • Carbohydrates

    Higher than 78%

    Same value as 48 of 2,261 other records.

    leastmost

  • Iron

    Higher than 73%

    Same value as 80 of 2,138 other records.

    leastmost

  • Sodium

    Higher than 63%

    Same value as 14 of 2,267 other records.

    leastmost

Questions

How many calories are in weis quality vegetable chunky ready-to-serve soup, vegetable?
1 cup (245 g): 100 calories; protein: 3 g, carbohydrates: 20 g, fat: 1 g.
How much protein is in weis quality vegetable chunky ready-to-serve soup, vegetable?
1.2 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in weis quality vegetable chunky ready-to-serve soup, vegetable?
7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy41 kcal
Protein1.2 g
Total lipid (fat)0.41 g
Carbohydrate, by difference8.2 g
Fiber, total dietary1.2 g
Total Sugars1.6 g
Calcium, Ca24 mg
Iron, Fe0.44 mg
Sodium, Na318 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU2,449 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2008770, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.