Weis quality vegetable chunky ready-to-serve soup, Vegetable

USDA name: Vegetable chunky ready-to-serve soup, Vegetable

Brandedby Weis Markets, Inc.

100 calories in 1 cup (245 g). Per 100 g, protein: 1.2 g, carbohydrates: 8.2 g, fat: 0.41 g.

Serving
1
= 245 g
100KCAL

Weis quality vegetable chunky ready-to-serve soup, Vegetable, 1 cup (245 g)

100 calories

Protein
3 g
Carbs
20 g
Fat
1 g
Fiber
2.9 g
Sugars
4 g

Nutrition Facts

Serving size1 cup (245 g)
Amount per serving
Calories100
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 779 mg34%
Total Carbohydrate 20 g7%
Dietary Fiber 2.9 g11%
Total Sugars 4 g
Protein 3 g
Calcium 58.8 mg5%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium34% 779 mg
    • Iron6% 1.1 mg
    • Calcium5% 58.8 mg

    Ingredients

    Water, Carrots, Potatoes, Celery, Tomato concentrate (water, Tomato paste), Peas, Diced tomatoes (diced tomatoes, Tomato juice, Salt, Citric acid, Calcium chloride), Green beans, Corn, Contains less than 2% of: modified food starch, Salt, High fructose corn syrup, Soybean oil, Dehydrated onions, Wheat flour, Yeast extract, Hydrolyzed soy and wheat gluten proteins, Spice extract (contains salt), Dehydrated parsley.

    Brand
    Weis quality
    Made by
    Weis Markets, Inc.
    Label serving
    1 cup
    Barcode (GTIN/UPC)
    041497331277
    Category
    Canned Soup
    Label updated
    2020-01-30

    How it compares

    Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Higher than 89%

      Same value as 58 of 2,139 other records.

      leastmost

    • Sugars

      Higher than 81%

      Same value as 57 of 2,233 other records.

      leastmost

    • Fiber

      Higher than 80%

      Same value as 218 of 2,153 other records.

      leastmost

    • Carbohydrates

      Higher than 78%

      Same value as 48 of 2,261 other records.

      leastmost

    • Iron

      Higher than 73%

      Same value as 80 of 2,138 other records.

      leastmost

    • Sodium

      Higher than 63%

      Same value as 14 of 2,267 other records.

      leastmost

    Questions

    How many calories are in weis quality vegetable chunky ready-to-serve soup, vegetable?
    1 cup (245 g): 100 calories; protein: 3 g, carbohydrates: 20 g, fat: 1 g.
    How much protein is in weis quality vegetable chunky ready-to-serve soup, vegetable?
    1.2 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
    How many net carbs are in weis quality vegetable chunky ready-to-serve soup, vegetable?
    7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy41 kcal
    Protein1.2 g
    Total lipid (fat)0.41 g
    Carbohydrate, by difference8.2 g
    Fiber, total dietary1.2 g
    Total Sugars1.6 g
    Calcium, Ca24 mg
    Iron, Fe0.44 mg
    Sodium, Na318 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU2,449 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2008770, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.