Market pantry chunky beef vegetable ready-to-serve soup, Chunky beef vegetable

USDA name: Chunky beef vegetable ready-to-serve soup, Chunky beef vegetable

Brandedby Target Stores

130 calories in 1 cup (245 g). Per 100 g, protein: 3.3 g, carbohydrates: 7.8 g, fat: 1 g.

Serving
1
= 245 g
130KCAL

Market pantry chunky beef vegetable ready-to-serve soup, Chunky beef vegetable, 1 cup (245 g)

130 calories

Protein
8 g
Carbs
19 g
Fat
2.5 g
Fiber
2.9 g
Sugars
3 g

Nutrition Facts

Serving size1 cup (245 g)
Amount per serving
Calories
130
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 9.8 mg3%
Sodium 889 mg39%
Total Carbohydrate 19 g7%
Dietary Fiber 2.9 g11%
Total Sugars 3 g
Protein 8 g
Calcium 19.6 mg2%
Iron 1.1 mg6%
Potassium 279 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin A70% 630 µg
  • Vitamin C7% 5.9 mg

minerals

% of the Daily Value in this serving

  • Sodium39% 889 mg
  • Iron6% 1.1 mg
  • Potassium6% 279 mg
  • Calcium2% 19.6 mg

Ingredients

Beef stock, Carrots, Potatoes, Cooked seasoned beef (beef, Water, Salt, Sodium phosphate), Tomato puree (water, Tomato paste), Peas, Celery, Contains 2% or less of modified food starch, Wheat flour, Salt, Hydrolyzed soy, Wheat protein, Dehydrated onions, Soybean oil, Caramel color, Autolyzed yeast extract, Maltodextrin, Yeast extract, Sugar, Corn syrup solids, Molasses solids, Torula yeast, Natural flavor, Spices, Dextrose, Tomato powder, Onion juice concentrate, Vegetables (carrots, Celery, Onion), Citric acid, Potato flour, Vinegar solids.

Brand
Market pantry
Made by
Target Stores
Label serving
1 cup
Barcode (GTIN/UPC)
085239188606
Category
Canned Soup
Label updated
2023-08-29

How it compares

Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 85%

    Same value as 35 of 984 other records.

    leastmost
  • Sodium

    Higher than 83%

    Same value as 28 of 2,267 other records.

    leastmost
  • Fiber

    Higher than 80%

    Same value as 218 of 2,153 other records.

    leastmost
  • Protein

    Higher than 79%

    Same value as 64 of 2,269 other records.

    leastmost
  • Carbohydrates

    Higher than 76%

    Same value as 44 of 2,261 other records.

    leastmost
  • Sugars

    Higher than 73%

    Same value as 93 of 2,233 other records.

    leastmost

Questions

How many calories are in market pantry chunky beef vegetable ready-to-serve soup, chunky beef vegetable?
1 cup (245 g): 130 calories; protein: 8 g, carbohydrates: 19 g, fat: 2.5 g.
How much protein is in market pantry chunky beef vegetable ready-to-serve soup, chunky beef vegetable?
3.3 g per 100 g. Its estimated share of calories is 25%, using 4 kcal per gram of protein.
How many net carbs are in market pantry chunky beef vegetable ready-to-serve soup, chunky beef vegetable?
6.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy53 kcal
Protein3.3 g
Total lipid (fat)1 g
Carbohydrate, by difference7.8 g
Fiber, total dietary1.2 g
Total Sugars1.2 g
Calcium, Ca8 mg
Iron, Fe0.44 mg
Potassium, K114 mg
Sodium, Na363 mg
Vitamin C, total ascorbic acid2.4 mg
Vitamin A, RAE257 µg
Fatty acids, total saturated0.41 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.2 g
Fatty acids, total trans0 g
Cholesterol4 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2635642, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.