Food club chunky vegetable beef ready to serve soup, Vegetable beef

USDA name: Chunky vegetable beef ready to serve soup, Vegetable beef

Brandedby Topco Associates, Inc.

120 calories in 1 cup (245 g). Per 100 g, protein: 3.3 g, carbohydrates: 6.5 g, fat: 1 g.

Among the other records in Canned Soup, per 100 g: more iron than 88%, and more sodium than 83%.

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Serving
1
= 245 g
120KCAL
Where the calories come from

Food club chunky vegetable beef ready to serve soup, Vegetable beef, 1 cup (245 g)

120 calories

  • Protein8 g27% of calories
  • Carbs16 g54% of calories

    incl. 2.9 g fiber · 2 g sugars

  • Fat2.5 g19% of calories

Nutrition Facts

Serving size1 cup (245 g)
Amount per serving
Calories120
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 0.49 g2%
Trans Fat 0 g
Cholesterol 14.7 mg5%
Sodium 889 mg39%
Total Carbohydrate 16 g6%
Dietary Fiber 2.9 g11%
Total Sugars 2 g
Protein 8 g
Calcium 39.2 mg3%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium39% 889 mg
  • Iron10% 1.8 mg
  • Calcium3% 39.2 mg

Ingredients

Beef stock, Carrots, Potatoes, Seasoned cooked beef (beef, Water, Salt, Sodium phosphate), Celery, Peas, Tomato puree (water, Tomato paste), Diced tomatoes (tomatoes, Tomato juice, Salt, Citric acid, Calcium chloride), Green beans, Corn, Water, Modified food starch, Contains less than 2% of the following ingredients: soybean oil, Salt, Spice extract, Yeast extract, Caramel color, Hydrolyzed soy protein, Hydrolyzed wheat gluten.

Brand
Food club
Made by
Topco Associates, Inc.
Label serving
1 cup
Barcode (GTIN/UPC)
036800142169
Category
Canned Soup
Label updated
2019-09-13

How it compares

Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 88%

    Same value as 44 of 2,138 other records.

    leastmost

  • Sodium

    Higher than 83%

    Same value as 28 of 2,267 other records.

    leastmost

  • Fiber

    Higher than 80%

    Same value as 218 of 2,153 other records.

    leastmost

  • Protein

    Higher than 79%

    Same value as 64 of 2,269 other records.

    leastmost

  • Calcium

    Higher than 71%

    Same value as 218 of 2,139 other records.

    leastmost

  • Total fat

    Higher than 69%

    Same value as 52 of 2,260 other records.

    leastmost

Questions

How many calories are in food club chunky vegetable beef ready to serve soup, vegetable beef?
1 cup (245 g): 120 calories; protein: 8 g, carbohydrates: 16 g, fat: 2.5 g.
How much protein is in food club chunky vegetable beef ready to serve soup, vegetable beef?
3.3 g per 100 g. Its estimated share of calories is 27%, using 4 kcal per gram of protein.
How many net carbs are in food club chunky vegetable beef ready to serve soup, vegetable beef?
5.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy49 kcal
Protein3.3 g
Total lipid (fat)1 g
Carbohydrate, by difference6.5 g
Fiber, total dietary1.2 g
Total Sugars0.82 g
Calcium, Ca16 mg
Iron, Fe0.73 mg
Sodium, Na363 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU2,041 iu
Fatty acids, total saturated0.2 g
Fatty acids, total trans0 g
Cholesterol6 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1678473, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.