Victoria marinara sauce

USDA name: Marinara sauce

Brandedby Victoria Fine Foods Llc

70 calories in 1/2 cup (113g). Per 100 g, protein: 0.88 g, carbohydrates: 5.3 g, fat: 3.5 g.

Among the other records in Prepared Pasta & Pizza Sauces, per 100 g: less iron than 84%, and less protein than 83%.

Compare with another food →

Serving
1
= 113 g
70KCAL
Where the calories come from

Victoria marinara sauce, 1/2 cup (113g)

70 calories

  • Protein0.99 g6% of calories
  • Carbs6 g34% of calories

    incl. 1 g fiber · 5 g sugars

  • Fat4 g51% of calories

The nutrients listed account for 91% of the calories.

Nutrition Facts

Serving size1/2 cup (113g)
Amount per serving
Calories70
% Daily Value*
Total Fat 4 g5%
Saturated Fat 0.5 g2%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 490 mg21%
Total Carbohydrate 6 g2%
Dietary Fiber 1 g4%
Total Sugars 5 g
Includes Added Sugars 0 g0%
Protein 0.99 g
Vitamin D 0 mcg0%
Calcium 49.7 mg4%
Iron 0.31 mg2%
Potassium 350 mg7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium21% 490 mg
  • Potassium7% 350 mg
  • Calcium4% 49.7 mg
  • Iron2% 0.31 mg

Ingredients

Whole tomatoes in juice, Onions, Olive oil, Sea salt, Garlic, Basil, Spices

Brand
Victoria
Made by
Victoria Fine Foods Llc
Label serving
1/2 cup (113g)
Barcode (GTIN/UPC)
0070234004150
Category
Prepared Pasta & Pizza Sauces
Label updated
2023-06-23

How it compares

Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Lower than 84%

    Same value as 1 of 3,468 other records.

    leastmost

  • Protein

    Lower than 83%

    Same value as 118 of 3,562 other records.

    leastmost

  • Carbohydrates

    Lower than 80%

    Same value as 63 of 3,555 other records.

    leastmost

  • Sodium

    Higher than 73%

    Same value as 7 of 3,559 other records.

    leastmost

  • Fiber

    Lower than 73%

    Same value as 123 of 3,508 other records.

    leastmost

  • Calcium

    Higher than 73%

    Same value as 20 of 3,487 other records.

    leastmost

Questions

How many calories are in victoria marinara sauce?
1/2 cup (113g): 70 calories; protein: 0.99 g, carbohydrates: 6 g, fat: 4 g.
How much protein is in victoria marinara sauce?
0.88 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in victoria marinara sauce?
4.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy62 kcal
Protein0.88 g
Total lipid (fat)3.5 g
Carbohydrate, by difference5.3 g
Fiber, total dietary0.9 g
Total Sugars4.4 g
Sugars, added0 g
Calcium, Ca44 mg
Iron, Fe0.27 mg
Potassium, K310 mg
Sodium, Na434 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.44 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2597295, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.