Thomas' poppy seed bagels, Poppy seed
USDA name: Poppy seed bagels, Poppy seed
Brandedby Bimbo Bakeries Usa, Inc.
270 calories in 1 bagel (95 g). Per 100 g, protein: 9.5 g, carbohydrates: 54.7 g, fat: 2.6 g.
Thomas' poppy seed bagels, Poppy seed, 1 bagel (95 g)
270 calories
- Protein
- 9 g
- Carbs
- 52 g
- Fat
- 2.5 g
- Fiber
- 2 g
- Sugars
- 5 g
Nutrition Facts
Calories270
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium19% 440 mg
- Iron17% 3 mg
- Calcium3% 44.6 mg
- Potassium2% 79.8 mg
Ingredients
Enriched wheat flour [flour, Malted barley flour, Reduced iron, Niacin, Thiamin mononitrate (vitamin b1), Riboflavin (vitamin b2), Folic acid], Water, Sugar, Wheat gluten, Poppy seeds, Salt, Yeast, Cornmeal, Calcium propionate and sorbic acid (to preserve freshness), Mono- and diglycerides, Cellulose gum, Citric acid, Xanthan gum, Maltodextrin, Cornstarch, Algin, Soy lecithin.
- Brand
- Thomas'
- Made by
- Bimbo Bakeries Usa, Inc.
- Label serving
- 1 bagel
- Barcode (GTIN/UPC)
- 048121226046
- Category
- Breads & Buns
- Label updated
- 2021-05-28
How it compares
Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 82%
Same value as 11 of 10,029 other records.
leastmostCalories
Higher than 73%
Same value as 63 of 10,061 other records.
leastmostIron
Higher than 71%
Same value as 343 of 9,910 other records.
leastmostTotal fat
Lower than 66%
Same value as 245 of 10,035 other records.
leastmostPotassium
Lower than 65%
Same value as 39 of 5,640 other records.
leastmostFiber
Lower than 63%
Same value as 314 of 10,001 other records.
leastmost
Questions
- How many calories are in thomas' poppy seed bagels, poppy seed?
- 1 bagel (95 g): 270 calories; protein: 9 g, carbohydrates: 52 g, fat: 2.5 g.
- How much protein is in thomas' poppy seed bagels, poppy seed?
- 9.5 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in thomas' poppy seed bagels, poppy seed?
- 52.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Food depot international hard wheat bagels with poppy seeds
- Alvarado st. Bakery bagels, Sprouted onion poppyseed
- Panera bread everything with onion, Garlic, Salt, Sesame & poppy seeds pre-sliced bagels, Everything
- David's deli everything topped with sesame seeds and poppy seeds, With onion and garlic baked inside bagels, Everything
- Market pantry everything with sunflower seeds, Onion, Poppyseeds & sesame seeds pre-sliced bagels, Everything
- Borsari everything sesame, Sea salt, Garlic, Onion, Poppy seed bagel, Everything
- Mccormick everything bagel with sesame seed onion garlic salt and poppy seed all purpose seasoning, Everything bagel with sesame seed onion garlic salt and poppy seed
- Mccormick everything bagel with sesame seed onion garlic salt and poppy seed all purpose seasoning, Everything bagel with sesame seed onion garlic salt and poppy seed
All 17 reported nutrients, per 100 g+
| Energy | 284 kcal |
| Protein | 9.5 g |
| Total lipid (fat) | 2.6 g |
| Carbohydrate, by difference | 54.7 g |
| Fiber, total dietary | 2.1 g |
| Total Sugars | 5.3 g |
| Sugars, added | 5.3 g |
| Calcium, Ca | 47 mg |
| Iron, Fe | 3.2 mg |
| Potassium, K | 84 mg |
| Sodium, Na | 463 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0.53 g |
| Fatty acids, total monounsaturated | 0 g |
| Fatty acids, total polyunsaturated | 1.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2021881, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.