Tastykake lemon cupcakes, Lemon

USDA name: Lemon cupcakes, Lemon

Brandedby Tasty Baking Company

220 calories in 60 grm (60 g). Per 100 g, protein: 3.3 g, carbohydrates: 58.3 g, fat: 13.3 g.

Serving
1
= 60 g
220KCAL

Tastykake lemon cupcakes, Lemon, 60 grm

220 calories

Protein
2 g
Carbs
35 g
Fat
8 g
Fiber
0 g
Sugars
25 g

Nutrition Facts

Serving size60 grm (60 g)
Amount per serving
Calories
220
% Daily Value*
Total Fat 8 g10%
Saturated Fat 2.5 g13%
Trans Fat 0 g
Cholesterol 45 mg15%
Sodium 140 mg6%
Total Carbohydrate 35 g13%
Dietary Fiber 0 g0%
Total Sugars 25 g
Protein 2 g
Calcium 19.8 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium6% 140 mg
  • Iron4% 0.72 mg
  • Calcium2% 19.8 mg

Ingredients

Sugar, Bleached enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate-b1, Riboflavin-b2, Folic acid), Eggs, Water, Vegetable shortening (soybean oil, Palm oil, Partially hydrogenated soybean oil, Cottonseed oil, Partially hydrogenated cottonseed oil, And/or hydrogenated cottonseed oil with tbhq and citric acid added to preserve freshness), Corn syrup, High fructose corn syrup, Contains two percent or less of: cornstarch, Skim milk, Natural and artificial flavors, Leavening (sodium acid pyrophosphate, Baking soda, Monocalcium phosphate, Calcium sulfate), Butter, Mono & diglycerides, Food starch - modified, Salt, Whey (milk), Soy lecithin, Xanthan gum, Propylene glycol monostearate, Coconut oil, Corn flour, Sorbic acid (to preserve freshness), Fd&c yellow #5 aluminum lake, Nutmeg, Agar, Lactylic esters of fatty acids, Cinnamon.

Brand
Tastykake
Made by
Tasty Baking Company
Label serving
60 grm
Barcode (GTIN/UPC)
025600005101
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2020-07-28

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 95%

    Same value as 2 of 4,491 other records.

    leastmost
  • Sugars

    Higher than 79%

    Same value as 14 of 9,124 other records.

    leastmost
  • Total fat

    Lower than 78%

    Same value as 87 of 9,155 other records.

    leastmost
  • Carbohydrates

    Higher than 74%

    Same value as 25 of 9,105 other records.

    leastmost
  • Sodium

    Lower than 72%

    Same value as 17 of 9,138 other records.

    leastmost
  • Fiber

    Lower than 69%

    Same value as 2,796 of 9,102 other records.

    leastmost

Questions

How many calories are in tastykake lemon cupcakes, lemon?
60 grm (60 g): 220 calories; protein: 2 g, carbohydrates: 35 g, fat: 8 g.
How much protein is in tastykake lemon cupcakes, lemon?
3.3 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in tastykake lemon cupcakes, lemon?
58.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy367 kcal
Protein3.3 g
Total lipid (fat)13.3 g
Carbohydrate, by difference58.3 g
Fiber, total dietary0 g
Total Sugars41.7 g
Calcium, Ca33 mg
Iron, Fe1.2 mg
Sodium, Na233 mg
Vitamin C, total ascorbic acid4 mg
Vitamin A, IU167 iu
Fatty acids, total saturated4.2 g
Fatty acids, total trans0 g
Cholesterol75 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2077134, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.