Tastykake cheesecake baked pie, Cheesecake

USDA name: Cheesecake baked pie, Cheesecake

Brandedby Tasty Baking Company

410 calories in 4.0 oz (113 g). Per 100 g, protein: 4.4 g, carbohydrates: 37.2 g, fat: 22.1 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: less sugars than 92%, and less carbohydrates than 88%.

Compare with another food →

Serving
1
= 113 g
410KCAL
Where the calories come from

Tastykake cheesecake baked pie, Cheesecake, 4.0 oz (113 g)

410 calories

  • Protein5 g5% of calories
  • Carbs42 g41% of calories

    incl. 2 g fiber · 19 g sugars

  • Fat25 g54% of calories

Nutrition Facts

Serving size4.0 oz (113 g)
Amount per serving
Calories
410
% Daily Value*
Total Fat 25 g32%
Saturated Fat 11 g55%
Trans Fat 0 g
Cholesterol 14.7 mg5%
Sodium 420 mg18%
Total Carbohydrate 42 g15%
Dietary Fiber 2 g7%
Total Sugars 19 g
Includes Added Sugars 19 g38%
Protein 5 g
Calcium 39.5 mg3%
Iron 1.1 mg6%
Potassium 70.1 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 025600007440 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium18% 420 mg
  • Iron6% 1.1 mg
  • Calcium3% 39.5 mg
  • Potassium1% 70.1 mg

Ingredients

Water, Bleached and unbleached enriched flour (wheat flour, Malted barley flour, Niacin, Iron [reduced], Thiamin mononitrate, Riboflavin, Folic acid), Vegetable shortening (soybean oil, Palm oil, And hydrogenated cottonseed oil), Cream cheese (pasteurized milk and cream, Cheese culture, Salt, Stabilizers [xanthan and/or carob bean gum and/or guar gum]), Liquid sucrose, Nonfat milk, Sugar, Whole wheat flour, Contains 2% or less of each of the following: modified corn starch, Molasses, Nonfat milk solids, Salt, Natural cream cheese flavor (cream [milk], Sodium citrate, Enzymes, Cultures [milk]), Caramel color, Cellulose gum, Butter (made from milk), Agar, High fructose corn syrup, Natural and artificial flavors (contains milk ingredients), Sodium stearoyl lactylate, Wheat flour, Sodium bicarbonate, Corn syrup, Polysorbate 80, Lactic acid, Sorbic acid and potassium sorbate (to retard spoilage).

Brand
Tastykake
Made by
Tasty Baking Company
Label serving
4.0 oz
Barcode (GTIN/UPC)
025600007440
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2020-07-28

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Lower than 92%

    Same value as 10 of 9,065 other records.

    leastmost
  • Carbohydrates

    Lower than 88%

    Same value as 19 of 9,045 other records.

    leastmost
  • Total fat

    Higher than 80%

    Same value as 32 of 9,094 other records.

    leastmost
  • Sodium

    Higher than 76%

    Same value as 22 of 9,078 other records.

    leastmost
  • Iron

    Lower than 69%

    Same value as 108 of 8,986 other records.

    leastmost
  • Protein

    Higher than 67%

    Same value as 100 of 9,073 other records.

    leastmost

Questions

How many calories are in tastykake cheesecake baked pie, cheesecake?
4.0 oz (113 g): 410 calories; protein: 5 g, carbohydrates: 42 g, fat: 25 g.
How much protein is in tastykake cheesecake baked pie, cheesecake?
4.4 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in tastykake cheesecake baked pie, cheesecake?
35.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy363 kcal
Protein4.4 g
Total lipid (fat)22.1 g
Carbohydrate, by difference37.2 g
Fiber, total dietary1.8 g
Total Sugars16.8 g
Sugars, added16.8 g
Calcium, Ca35 mg
Iron, Fe0.96 mg
Potassium, K62 mg
Sodium, Na372 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated9.7 g
Fatty acids, total trans0 g
Cholesterol13 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2325922, published 2022-06-21. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.