Tastykake pumpkin cheesecake flavored baked pie, Pumpkin cheesecake
USDA name: Pumpkin cheesecake flavored baked pie, Pumpkin cheesecake
Brandedby Tasty Baking Company
390 calories in 4.0 onz (113 g). Per 100 g, protein: 4.4 g, carbohydrates: 39.8 g, fat: 18.6 g.
Tastykake pumpkin cheesecake flavored baked pie, Pumpkin cheesecake, 4.0 onz (113 g)
390 calories
- Protein
- 5 g
- Carbs
- 45 g
- Fat
- 21 g
- Fiber
- 3.1 g
- Sugars
- 16 g
Nutrition Facts
Calories390
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium23% 540 mg
- Iron6% 1.1 mg
- Calcium3% 39.5 mg
- Potassium1% 70.1 mg
Ingredients
Bleached and unbleached enriched wheat flour (malted barley flour, Niacin, Iron [reduced], Thiamin mononitrate, Riboflavin, Folic acid), Liquid sucrose, Vegetable shortening (soybean oil, Palm oil, And hydrogenated cottonseed oil), Cream cheese (pasteurized milk and cream, Cheese culture, Salt, Stabilizers [xanthan and/or carob bean gum and/or guar gum]), Water, Nonfat milk, Pumpkin, Corn syrup, Whole wheat flour, Dextrose, Contains 2% or less of each of the following: modified corn starch, Egg yolks, Molasses, Nonfat milk solids, Glycerine, Sugar, Salt, Natural and artificial flavors (contains milk ingredients), Caramel color, Cellulose gum, Butter (made from milk), Agar, Cinnamon, High fructose corn syrup, Natural cream cheese flavor (cream [mlk], Sodium citrate, Enzymes, Cultures [milk]), Sodium stearoyl lactylate, Nutmeg, Sodium bicarbonate, Polysorbate 80, Lactic acid, Sorbic acid and potassium sorbate (to retard spoilage).
- Brand
- Tastykake
- Made by
- Tasty Baking Company
- Label serving
- 4.0 onz
- Barcode (GTIN/UPC)
- 025600008492
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2020-07-28
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Lower than 95%
Same value as 5 of 9,124 other records.
leastmostSodium
Higher than 94%
Same value as 8 of 9,138 other records.
leastmostFiber
Higher than 89%
Same value as 80 of 9,102 other records.
leastmostCarbohydrates
Lower than 83%
Same value as 16 of 9,105 other records.
leastmostCalories
Lower than 75%
Same value as 78 of 9,162 other records.
leastmostIron
Lower than 69%
Same value as 109 of 9,042 other records.
leastmost
Questions
- How many calories are in tastykake pumpkin cheesecake flavored baked pie, pumpkin cheesecake?
- 4.0 onz (113 g): 390 calories; protein: 5 g, carbohydrates: 45 g, fat: 21 g.
- How much protein is in tastykake pumpkin cheesecake flavored baked pie, pumpkin cheesecake?
- 4.4 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in tastykake pumpkin cheesecake flavored baked pie, pumpkin cheesecake?
- 37.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 345 kcal |
| Protein | 4.4 g |
| Total lipid (fat) | 18.6 g |
| Carbohydrate, by difference | 39.8 g |
| Fiber, total dietary | 2.7 g |
| Total Sugars | 14.2 g |
| Sugars, added | 14.2 g |
| Calcium, Ca | 35 mg |
| Iron, Fe | 0.96 mg |
| Potassium, K | 62 mg |
| Sodium, Na | 478 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 35 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2062514, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.