Tastykake lemon cheesecake flavored baked pie, Lemon cheesecake

USDA name: Lemon cheesecake flavored baked pie, Lemon cheesecake

Brandedby Tasty Baking Company

390 calories in 4.0 oz (113 g). Per 100 g, protein: 3.5 g, carbohydrates: 47.8 g, fat: 15.9 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: less iron than 93%, and more fiber than 89%.

Compare with another food →

Serving
1
= 113 g
390KCAL
Where the calories come from

Tastykake lemon cheesecake flavored baked pie, Lemon cheesecake, 4.0 oz (113 g)

390 calories

  • Protein4 g4% of calories
  • Carbs54 g55% of calories

    incl. 3.1 g fiber · 23 g sugars

  • Fat18 g41% of calories

Nutrition Facts

Serving size4.0 oz (113 g)
Amount per serving
Calories390
% Daily Value*
Total Fat 18 g23%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 30.5 mg10%
Sodium 440 mg19%
Total Carbohydrate 54 g20%
Dietary Fiber 3.1 g11%
Total Sugars 23 g
Includes Added Sugars 23.1 g46%
Protein 4 g
Calcium 20.3 mg2%
Iron 0 mg0%
Potassium 70.1 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Amazon ↗

Barcode 025600086162 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium19% 440 mg
  • Calcium2% 20.3 mg
  • Potassium1% 70.1 mg

Little or none: Iron.

Ingredients

Bleached and unbleached enriched wheat flour (malted barley flour, Niacin, Iron [reduced], Thiamin mononitrate, Riboflavin, Folic acid), Vegetable shortening (soybean oil, Palm oil, And hydrogenated cottonseed oil), Water, Liquid sucrose, Corn syrup, Nonfat milk, High fructose corn syrup, Cream cheese (pasteurized milk and cream, Cheese culture, Salt, Stabilizers [xanthan and/or carob bean gum and/or guar gum]), Whole wheat flour, Modified corn starch, Contains 2% or less of each of the following: egg yolks, Glycerine, Dextrose, Sugar, Molasses, Salt, Nonfat milk solids, Egg whites, Lemon juice with added lemon oil, Natural and artificial flavors (contains milk ingredients), Caramel color, Cellulose gum, Agar, Natural cream cheese flavor (cream [milk], Sodium citrate, Enzymes, Cultures [milk]), Sodium stearoyl lactylate, Pectin, Butter (made from milk), Titanium dioxide (color), Sodium bicarbonate, Citric acid, Polysorbate 80, Fd&c blue #2 aluminum lake, Lactic acid, Sorbic acid and potassium sorbate (to retard spoilage).

Brand
Tastykake
Made by
Tasty Baking Company
Label serving
4.0 oz
Barcode (GTIN/UPC)
025600086162
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2020-07-28

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Lower than 93%

    Same value as 650 of 8,986 other records.

    leastmost

  • Fiber

    Higher than 89%

    Same value as 79 of 9,045 other records.

    leastmost

  • Sugars

    Lower than 86%

    Same value as 20 of 9,065 other records.

    leastmost

  • Sodium

    Higher than 80%

    Same value as 14 of 9,078 other records.

    leastmost

  • Calories

    Lower than 75%

    Same value as 78 of 9,102 other records.

    leastmost

  • Calcium

    Lower than 70%

    Same value as 200 of 8,973 other records.

    leastmost

Questions

How many calories are in tastykake lemon cheesecake flavored baked pie, lemon cheesecake?
4.0 oz (113 g): 390 calories; protein: 4 g, carbohydrates: 54 g, fat: 18 g.
How much protein is in tastykake lemon cheesecake flavored baked pie, lemon cheesecake?
3.5 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in tastykake lemon cheesecake flavored baked pie, lemon cheesecake?
45.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy345 kcal
Protein3.5 g
Total lipid (fat)15.9 g
Carbohydrate, by difference47.8 g
Fiber, total dietary2.7 g
Total Sugars20.4 g
Sugars, added20.4 g
Calcium, Ca18 mg
Iron, Fe0 mg
Potassium, K62 mg
Sodium, Na389 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated7.1 g
Fatty acids, total trans0 g
Cholesterol27 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2446024, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.