Strained tutti frutti baby food
USDA name: Babyfood, fruit, tutti frutti, strained
10 calories in 1 tbsp (15 g). Per 100 g, protein: 0.4 g, carbohydrates: 15.5 g, fat: 0.3 g.
Among the other records in Baby Foods, per 100 g: less potassium than 95%, and less iron than 85%.
Strained tutti frutti baby food, 1 tbsp
10 calories
- Protein0.06 g2% of calories
- Carbs2.3 g94% of calories
incl. 0.09 g fiber · 1.4 g sugars
- Fat0.045 g4% of calories
Nutrition Facts
Calories10
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C2% 1.9 mg
Little or none: Thiamin (B1), Riboflavin (B2), Vitamin B6, Vitamin A, Folate, Vitamin E, Niacin (B3), Choline, Vitamin B12, Vitamin K, Vitamin D.
minerals
% of the Daily Value in this serving
- Zinc1% 0.12 mg
Little or none: Copper, Phosphorus, Calcium, Iron, Sodium, Potassium, Magnesium, Selenium.
How it compares
Against other records in Baby Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Lower than 95%
Same value as 2 of 344 other records.
leastmostIron
Lower than 85%
Same value as 20 of 344 other records.
leastmostProtein
Lower than 81%
Same value as 5 of 344 other records.
leastmostTotal fat
Lower than 72%
Same value as 6 of 344 other records.
leastmostCalcium
Lower than 67%
Same value as 5 of 344 other records.
leastmostCarbohydrates
Higher than 62%
Same value as 0 of 344 other records.
leastmost
Questions
- How many calories are in strained tutti frutti baby food?
- 1 tbsp (15 g): 10 calories; protein: 0.06 g, carbohydrates: 2.3 g, fat: 0.045 g.
- How much protein is in strained tutti frutti baby food?
- 0.4 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
- How many net carbs are in strained tutti frutti baby food?
- 14.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 69 reported nutrients, per 100 g+
| Water | 83.5 g |
| Energy | 66 kcal |
| Energy | 277 kj |
| Protein | 0.4 g |
| Total lipid (fat) | 0.3 g |
| Ash | 0.32 g |
| Carbohydrate, by difference | 15.5 g |
| Fiber, total dietary | 0.6 g |
| Total Sugars | 9.3 g |
| Calcium, Ca | 15 mg |
| Iron, Fe | 0.2 mg |
| Magnesium, Mg | 4 mg |
| Phosphorus, P | 17 mg |
| Potassium, K | 46 mg |
| Sodium, Na | 25 mg |
| Zinc, Zn | 0.8 mg |
| Copper, Cu | 0.02 mg |
| Selenium, Se | 0.4 µg |
| Vitamin C, total ascorbic acid | 12.4 mg |
| Thiamin | 0.02 mg |
| Riboflavin | 0.02 mg |
| Niacin | 0.1 mg |
| Vitamin B-6 | 0.02 mg |
| Folate, total | 3 µg |
| Folic acid | 0 µg |
| Folate, food | 3 µg |
| Folate, DFE | 3 µg |
| Choline, total | 3.1 mg |
| Vitamin B-12 | 0.01 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 7 µg |
| Retinol | 0 µg |
| Carotene, beta | 35 µg |
| Carotene, alpha | 1 µg |
| Cryptoxanthin, beta | 89 µg |
| Vitamin A, IU | 133 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 21 µg |
| Vitamin E (alpha-tocopherol) | 0.11 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 0.4 µg |
| Fatty acids, total saturated | 0.087 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.001 g |
| SFA 16:0 | 0.063 g |
| SFA 18:0 | 0.022 g |
| Fatty acids, total monounsaturated | 0.11 g |
| MUFA 16:1 | 0.008 g |
| MUFA 18:1 | 0.1 g |
| MUFA 20:1 | 0.001 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.043 g |
| PUFA 18:2 | 0.037 g |
| PUFA 18:3 | 0.001 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.004 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0.001 g |
| Cholesterol | 15 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169873, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.