Strained banana baby food, no tapioca

USDA name: Babyfood, banana no tapioca, strained

14 calories in 1 tbsp (15 g). Per 100 g, protein: 1 g, carbohydrates: 21.3 g, fat: 0.2 g.

Serving
1
= 15 g
14KCAL

Strained banana baby food, no tapioca, 1 tbsp

14 calories

Protein
0.15 g
Carbs
3.2 g
Fat
0.03 g
Fiber
0.24 g
Sugars
1.7 g

Nutrition Facts

Serving size1 tbsp (15 g)
Amount per serving
Calories
14
% Daily Value*
Total Fat 0.03 g0%
Saturated Fat 0.011 g0%
Cholesterol 0 mg0%
Sodium 0.3 mg0%
Total Carbohydrate 3.2 g1%
Dietary Fiber 0.24 g1%
Total Sugars 1.7 g
Protein 0.15 g
Vitamin D 0 mcg0%
Calcium 0.6 mg0%
Iron 0.045 mg0%
Potassium 43.5 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C4% 3.3 mg
  • Vitamin B62% 0.039 mg
  • Riboflavin (B2)1% 0.009 mg
  • Folate1% 2.5 µg
  • Niacin (B3)1% 0.081 mg

Little or none: Thiamin (B1), Vitamin E, Choline, Vitamin K, Vitamin A, Vitamin B12, Vitamin D.

minerals

% of the Daily Value in this serving

  • Magnesium1% 3.9 mg
  • Potassium1% 43.5 mg
  • Copper1% 0.006 mg

Little or none: Selenium, Iron, Phosphorus, Zinc, Calcium, Sodium.

How it compares

Against other records in Baby Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Lower than 93%

    Same value as 13 of 344 other records.

    leastmost
  • Sodium

    Lower than 84%

    Same value as 9 of 343 other records.

    leastmost
  • Potassium

    Higher than 80%

    Same value as 0 of 344 other records.

    leastmost
  • Carbohydrates

    Higher than 78%

    Same value as 0 of 344 other records.

    leastmost
  • Fiber

    Higher than 78%

    Same value as 5 of 314 other records.

    leastmost
  • Total fat

    Lower than 75%

    Same value as 23 of 344 other records.

    leastmost

Questions

How many calories are in strained banana baby food, no tapioca?
1 tbsp (15 g): 14 calories; protein: 0.15 g, carbohydrates: 3.2 g, fat: 0.03 g.
How much protein is in strained banana baby food, no tapioca?
1 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in strained banana baby food, no tapioca?
19.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 69 reported nutrients, per 100 g+
Water76.7 g
Energy91 kcal
Energy381 kj
Protein1 g
Total lipid (fat)0.2 g
Ash0.76 g
Carbohydrate, by difference21.3 g
Fiber, total dietary1.6 g
Total Sugars11.4 g
Calcium, Ca4 mg
Iron, Fe0.3 mg
Magnesium, Mg26 mg
Phosphorus, P20 mg
Potassium, K290 mg
Sodium, Na2 mg
Zinc, Zn0.05 mg
Copper, Cu0.04 mg
Selenium, Se1.1 µg
Vitamin C, total ascorbic acid21.9 mg
Thiamin0.02 mg
Riboflavin0.06 mg
Niacin0.54 mg
Vitamin B-60.26 mg
Folate, total17 µg
Folic acid0 µg
Folate, food17 µg
Folate, DFE17 µg
Choline, total4.1 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE0 µg
Retinol0 µg
Carotene, beta2 µg
Carotene, alpha2 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU5 iu
Lycopene0 µg
Lutein + zeaxanthin20 µg
Vitamin E (alpha-tocopherol)0.25 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)0.5 µg
Fatty acids, total saturated0.072 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00.001 g
SFA 14:00.001 g
SFA 16:00.051 g
SFA 18:00.003 g
Fatty acids, total monounsaturated0.028 g
MUFA 16:10.004 g
MUFA 18:10.023 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.041 g
PUFA 18:20.028 g
PUFA 18:30.013 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 167732, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.