Snap kitchen veggie burger

USDA name: Veggie burger

Brandedby Snap Kitchen Investments, Llc

410 calories in 1 container (207 g). Per 100 g, protein: 4.3 g, carbohydrates: 21.3 g, fat: 11.6 g.

Serving
1
= 207 g
410KCAL

Snap kitchen veggie burger, 1 container (207 g)

410 calories

Protein
9 g
Carbs
44 g
Fat
24 g
Fiber
11 g
Sugars
8 g

Nutrition Facts

Serving size1 container (207 g)
Amount per serving
Calories
410
% Daily Value*
Total Fat 24 g31%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 621 mg27%
Total Carbohydrate 44 g16%
Dietary Fiber 11 g39%
Total Sugars 8 g
Protein 9 g
Calcium 122 mg9%
Iron 3 mg17%
Potassium 946 mg20%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium27% 621 mg
  • Potassium20% 946 mg
  • Iron17% 3 mg
  • Calcium9% 122 mg

Ingredients

Veggie pattie ([organic black beans, Water, Sea salt, Calcium chloride], Carrots, Yellow onion, Zucchini, Organic corn, Cooked organic brown rice, Brown rice flour, Olive oil, Jalapeno, Garlic, Sea salt, Ground black pepper, Ground cumin, Chili powder [chili pepper, Spices, Salt, Garlic, Silicon dioxide], Ground coriander), Sweet potato, Kale, Extra virgin olive oil, Olive oil, Sea salt, Ground cumin, Crushed red pepper, Ground black pepper, Romesco sauce (red bell pepper [roasted pepper, Water, Sea salt, Citric acid], Extra virgin olive oil, Walnut, Sherry vinegar [sherry vinegar, Potassium bisulphite], Garlic, Aged red wine vinegar, Sea salt, Smoked paprika [paprika, Silicon dioxide], Ground black pepper, Ground cayenne pepper)

Brand
Snap kitchen
Made by
Snap Kitchen Investments, Llc
Label serving
1 container
Barcode (GTIN/UPC)
812324025382
Category
Other Deli
Label updated
2020-04-08

How it compares

Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 98%

    Same value as 10 of 3,439 other records.

    leastmost
  • Potassium

    Higher than 98%

    Same value as 0 of 1,808 other records.

    leastmost
  • Iron

    Higher than 80%

    Same value as 12 of 3,429 other records.

    leastmost
  • Sugars

    Higher than 79%

    Same value as 1 of 3,457 other records.

    leastmost
  • Total fat

    Higher than 79%

    Same value as 1 of 3,460 other records.

    leastmost
  • Protein

    Lower than 78%

    Same value as 2 of 3,460 other records.

    leastmost

Questions

How many calories are in snap kitchen veggie burger?
1 container (207 g): 410 calories; protein: 9 g, carbohydrates: 44 g, fat: 24 g.
How much protein is in snap kitchen veggie burger?
4.3 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in snap kitchen veggie burger?
16 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy198 kcal
Protein4.3 g
Total lipid (fat)11.6 g
Carbohydrate, by difference21.3 g
Fiber, total dietary5.3 g
Total Sugars3.9 g
Calcium, Ca59 mg
Iron, Fe1.4 mg
Potassium, K457 mg
Sodium, Na300 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.4 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2398131, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.