Shortening

USDA name: Shortening, NS as to vegetable or animal

1697 calories in 1 cup (192 g). Per 100 g, protein: 0 g, carbohydrates: 0 g, fat: 100 g.

Serving
1
= 192 g
1697KCAL

Shortening, 1 cup

1697 calories

Protein
0 g
Carbs
0 g
Fat
192 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size1 cup (192 g)
Amount per serving
Calories1697
% Daily Value*
Total Fat 192 g246%
Saturated Fat 48 g240%
Cholesterol 0 mg0%
Sodium 7.7 mg0%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 0 g
Vitamin D 0 mcg0%
Calcium 1.9 mg0%
Iron 0.13 mg1%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin K85% 102 µg
  • Vitamin E78% 11.8 mg
  • Thiamin (B1)3% 0.038 mg

Little or none: Vitamin B6, Choline, Folate, Niacin (B3), Riboflavin (B2), Vitamin A, Vitamin B12, Vitamin C, Vitamin D.

minerals

% of the Daily Value in this serving

  • Iron1% 0.13 mg

Little or none: Sodium, Calcium, Copper, Magnesium, Phosphorus, Potassium, Selenium, Zinc.

How it compares

Against other records in Margarine, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Higher than 100%

    Same value as 0 of 7 other records.

    leastmost

  • Protein

    Lower than 100%

    Same value as 0 of 7 other records.

    leastmost

  • Total fat

    Higher than 100%

    Same value as 0 of 7 other records.

    leastmost

  • Carbohydrates

    Lower than 100%

    Same value as 0 of 7 other records.

    leastmost

  • Sodium

    Lower than 100%

    Same value as 0 of 7 other records.

    leastmost

  • Potassium

    Lower than 100%

    Same value as 0 of 7 other records.

    leastmost

Questions

How many calories are in shortening?
1 cup (192 g): 1697 calories; protein: 0 g, carbohydrates: 0 g, fat: 192 g.
How much protein is in shortening?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in shortening?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water0 g
Energy884 kcal
Protein0 g
Total lipid (fat)100 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca1 mg
Iron, Fe0.07 mg
Magnesium, Mg0 mg
Phosphorus, P0 mg
Potassium, K0 mg
Sodium, Na4 mg
Zinc, Zn0 mg
Copper, Cu0 mg
Selenium, Se0 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.02 mg
Riboflavin0 mg
Niacin0 mg
Vitamin B-60.001 mg
Folate, total0 µg
Folic acid0 µg
Folate, food0 µg
Folate, DFE0 µg
Choline, total0.2 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE0 µg
Retinol0 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)6.1 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)53.2 µg
Fatty acids, total saturated25 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.17 g
SFA 16:012.5 g
SFA 18:011.4 g
Fatty acids, total monounsaturated41.2 g
MUFA 16:10.021 g
MUFA 18:141.1 g
MUFA 20:10.088 g
MUFA 22:10 g
Fatty acids, total polyunsaturated28.1 g
PUFA 18:226.2 g
PUFA 18:31.9 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2710167, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.